How many calories are in Greek Yogurt Mango on the Bottom?

100 g of Greek Yogurt Mango on the Bottom has 87 kcal. Serving, 1 container, 150 g (150 g): about 130 kcal.

How much protein is in Greek Yogurt Mango on the Bottom?

Greek Yogurt Mango on the Bottom contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 11 g in serving, 1 container, 150 g (150 g). About 33% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 6.7 g).

How many carbs are in Greek Yogurt Mango on the Bottom?

Greek Yogurt Mango on the Bottom has 11.3 g of total carbohydrates per 100 g, including 0.67 g of fiber and 10 g of sugars.

How much fat is in Greek Yogurt Mango on the Bottom?

Greek Yogurt Mango on the Bottom contains 1.7 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Greek Yogurt Mango on the Bottom?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Greek Yogurt Mango on the Bottom

Packaged product Dairy and Eggs Chobani

Greek Yogurt Mango on the Bottom contains 87 kcal per 100 g. A serving, 1 container, 150 g (150 g) provides about 130 kcal.

Roughly 50% of its calories come from carbohydrates, with 33% from protein and 17% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

87kcal per 100 g

7.3 gprotein

11.3 gcarbohydrates

1.7 gfat

130kcal in serving, 1 container, 150 g (150 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	86.7 kcal
Total fat L	1.7 g	2%
Saturated fat L	1 g	5%
Cholesterol L	10 mg	3%
Sodium L	40 mg	2%
Total carbohydrates L	11.3 g	4%
Dietary fiber L	0.67 g	2%
Total sugars L	10 g
Added sugars L	6 g	12%
Protein L	7.3 g	15%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	86.7 mg	7%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	125 mg	3%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 33%
Carbohydrates 50%
Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.3 gabove the median for dairy and eggs (median 6.7 g)
Fiber0.67 gin the top quarter of dairy and eggs (median 0 g)
Sugars10 gabove the median for dairy and eggs (median 7.5 g)
Fat1.7 gbelow the median for dairy and eggs (median 3 g)
Saturated fat1 gbelow the median for dairy and eggs (median 2 g)
Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	86.7 kcal	86.7 kcal
Protein	7.3 g	7.3 g
Carbohydrates	10 g	11.3 g
Fat	1.7 g	1.7 g
Fiber	0.33 g	0.67 g
Sugars	9.3 g	10 g
Sodium	40 mg	40 mg

Product details

Brand: Chobani
Barcode: 0894700010335
Quantity: 150g
Label serving: 1 container (150 g)
Category: Greek-style yogurts
Packaging: Plastic
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lowfat yogurt (cultured pasteurized nonfat milk, cream), mango, evaporated cane sugar, water, fruit pectin natural flavors, locust bean gum, fruit and vegetable juice concentrate (for color), lemon juice concentrate. contains live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Cream

Similar products

Food	Calories	Protein	Carbs	Fat
Greek Yogurt Strawberry Banana Chobani	87	7.3 g	10.7 g	1.7 g
Layered Greek Yogurt Raspberry Lemonade Chobani	87	7.3 g	9.3 g	1.7 g
Low - fat greek yogurt Chobani	87	7.3 g	11.3 g	1.7 g
Greek Yogurt Pineapple on the Bottom Chobani	87	7.3 g	10.7 g	2 g
Oikos Pro Key Lime Oikos	87	13.3 g	4 g	2 g
Vanilla Blended Greek Yogurt Hill Country Fare	87	8.7 g	10.7 g	0 g
Greek Nonfat Yogurt Mango Trader Joe's	87	8 g	13.3 g	0 g
Greek Nonfat Yogurt Black Raspberry Trader Joe's	87	8.7 g	12.7 g	0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2756670. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
Open Food Facts, record 0894700010335. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.