Greek Yogurt Honey

Packaged product Sweets and Desserts ZOI

Greek Yogurt Honey contains 141 kcal per 100 g. A serving, 0.75 cup, 170 g (170 g) provides about 240 kcal.

Roughly 53% of its calories come from fat, with 36% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 122 kcal per 100 g across 105 products.

100 g provides 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Greek Yogurt Honey by ZOI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
4 gprotein
12.8 gcarbohydrates
8.4 gfat
240kcal in serving, 0.75 cup, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 8.4 g 11%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 22 mg 7%
Sodium L 37 mg 2%
Total carbohydrates L 12.8 g 5%
Dietary fiber L 0 g 0%
Total sugars L 12.3 g
Added sugars L 10 g 20%
Protein L 4 g 8%
Vitamin A L 0 µg0%
Vitamin C L 0.5 mg0.6%
Vitamin D L 1.3 µg7%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 132 mg10%
Iron L 0.16 mg0.9%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 36%Fat: 53%141kcal / 100 g
  • Protein 11%
  • Carbohydrates 36%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin D7%Iron0.9%Vitamin C0.6%Vitamin A0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%

Nutritional insights

  • Protein4 gbelow the median for sweets and desserts (median 4.1 g)
  • Sugars12.3 gbelow the median for sweets and desserts (median 13.5 g)
  • Fat8.4 gin the top quarter of sweets and desserts (median 4.9 g)
  • Saturated fat5.3 gin the top quarter of sweets and desserts (median 2.8 g)
  • Sodium37 mgbelow the median for sweets and desserts (median 40 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L53 IU
Other components (2)
Caffeine L0 mg
Vitamin A, IU L220 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal141 kcal
Protein 4 g4 g
Carbohydrates 12.8 g12.8 g
Fat 8.4 g8.4 g
Fiber 0 g0 g
Sugars 12.3 g12.3 g
Sodium 37 mg37 mg

Product details

Brand
ZOI
Barcode
0011384232017
Quantity
32oz
Label serving
0.75 cup (170 g)
Category
Honey yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a milk, cream, natural honey powder (cane sugar, invert sugar, honey), milk protein concentrate, vitamin a palmitate, vitamin d3 and live active cultures (s. thermophilus, l. bulgaricus, l. acidophilus, bifido. lactis, l. rhamnosus, l. casei).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarHoney

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2441963. License: CC0 1.0 (U.S. public domain). Source record dated November 11, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0011384232017. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 6, 2026.

Last updated: . Source description: "GREEK YOGURT HONEY". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Greek Yogurt Honey?

100 g of Greek Yogurt Honey has 141 kcal. Serving, 0.75 cup, 170 g (170 g): about 240 kcal.

How much protein is in Greek Yogurt Honey?

Greek Yogurt Honey contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 6.7 g in serving, 0.75 cup, 170 g (170 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.1 g).

How many carbs are in Greek Yogurt Honey?

Greek Yogurt Honey has 12.8 g of total carbohydrates per 100 g, including 0 g of fiber and 12.3 g of sugars.

How much fat is in Greek Yogurt Honey?

Greek Yogurt Honey contains 8.4 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Greek Yogurt Honey contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Yogurt Honey?

100 g contains 37 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.