Greek Yogurt Blueberry

Packaged product Dairy and Eggs Chobani

Greek Yogurt Blueberry contains 88 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 123 kcal.

Roughly 63% of its calories come from carbohydrates, with 36% from protein and 2% from fat (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Greek Yogurt Blueberry by Chobani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
10.5 gprotein
18.3 gcarbohydrates
0.2 gfat
123kcal in serving, 1 serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88.1 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 53 mg 2%
Total carbohydrates L 18.3 g 7%
Dietary fiber L 0.14 g 0.5%
Total sugars L 17.2 g
Added sugars L 0 g 0%
Protein L 10.5 g 21%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 142 mg11%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 63%Fat: 2%88kcal / 100 g
  • Protein 36%
  • Carbohydrates 63%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%

Nutritional insights

  • Protein10.5 gin the top quarter of dairy and eggs (median 6.7 g)
  • Fiber0.14 gabove the median for dairy and eggs (median 0 g)
  • Sugars17.2 gin the top quarter of dairy and eggs (median 7.5 g)
  • Fat0.2 gbelow the median for dairy and eggs (median 3 g)
  • Saturated fat0.1 gbelow the median for dairy and eggs (median 2 g)
  • Sodium53 mgabove the median for dairy and eggs (median 40 mg)
  • Protein per 100 kcal11.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Chobani
Barcode
9310653102992
Label serving
1 serving (140 g)
Category
Greek-style yogurts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Low Fat Yogurt (80%) [Skim Milk, Live Yogurt Cultures], Blueberry Blend (20%) [Sugar, Blueberry Puree (30%), Water, Vegetable Gums (Fruit Pectin, Locust Bean Gum), Natural Flavours, Acidity Regulators (Sodium Citrate, Lactic Acid), Mineral Salt (Calcium Citrate), Purple Carrot Concentrate). Contains Milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkSalt

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Swiss premium greek style yogurt Emmi 88 9 g 4 g 4 g
Greek Nonfat Yogurt Vanilla Flavored Publix 88 8.2 g 13.5 g 0 g
Greek Non-Fat Yogurt Plain meijer 88 10 g 4.7 g 0 g
Greek low-fat yogurt Nounos 88 8.2 g 8.2 g 1.5 g
Greek Yogurt Plain Unsweetened Maple Hill 88 8.8 g 5.3 g 4.1 g
Plain Greek Yogurt Velvet-View Farmstead 88 4.7 g 3.5 g 6.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310653102992. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Greek Yogurt Blueberry?

100 g of Greek Yogurt Blueberry has 88 kcal. Serving, 1 serving, 140 g (140 g): about 123 kcal.

Is Greek Yogurt Blueberry high in protein?

Greek Yogurt Blueberry contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 14.7 g in serving, 1 serving, 140 g (140 g). About 36% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 6.7 g).

How many carbs are in Greek Yogurt Blueberry?

Greek Yogurt Blueberry has 18.3 g of total carbohydrates per 100 g, including 0.14 g of fiber and 17.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Greek Yogurt Blueberry?

Greek Yogurt Blueberry contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Greek Yogurt Blueberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Yogurt Blueberry?

100 g contains 53 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.