Great value, sausage egg & cheese biscuit sandwiches
Packaged product Meals and Dishes Great Value
Great value, sausage egg & cheese biscuit sandwiches contains 291 kcal per 100 g. A serving, 1 sandwich, 134 g (134 g) provides about 390 kcal.
Roughly 52% of its calories come from fat, with 36% from carbohydrates and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.
100 g provides 34% of the Daily Value for Folate (B9) and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 16.4 g | 21% |
| Saturated fat L | 7.5 g | 37% |
| Trans fat L | 0 g | |
| Cholesterol L | 90 mg | 30% |
| Sodium L | 522 mg | 23% |
| Total carbohydrates L | 25.4 g | 9% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 2.2 g | |
| Protein L | 9 g | 18% |
| Vitamin A L | 89.7 µg | 10% |
| Vitamin C L | 1.8 mg | 2% |
| Folate (B9) L | 134 µg | 34% |
| Calcium L | 112 mg | 9% |
| Iron L | 2 mg | 11% |
| Potassium L | 119 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 36%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gabove the median for meals and dishes (median 6.4 g)
- Fiber0.7 gin the lowest quarter of meals and dishes (median 1.5 g)
- Sugars2.2 gabove the median for meals and dishes (median 2 g)
- Fat16.4 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat7.5 gin the top quarter of meals and dishes (median 1.8 g)
- Sodium522 mgabove the median for meals and dishes (median 380 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 1.9 g |
Other components (1)
| Vitamin A, IU L | 299 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 291 kcal | 291 kcal |
| Protein | 9 g | 9 g |
| Carbohydrates | 25.4 g | 25.4 g |
| Fat | 16.4 g | 16.4 g |
| Fiber | 0.7 g | 0.7 g |
| Sugars | 2.2 g | 2.2 g |
| Sodium | 522 mg | 522 mg |
Product details
- Brand
- Great Value
- Barcode
- 0078742012889
- Label serving
- 1 SANDWICH (134 g)
- Category
- Meals
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), shortening (palm oil, natural butter flavor, soy lecithin, artificial butter flavor, beta carotene), buttermilk blend (sweet whey, calcium sulfate, buttermilk solids, adipic acid), sugar, dextrose, sodium aluminum phosphate, sodium bicarbonate, salt, natural flavor, natural butter flavor, calcium propionate (preservative), methylcellulose. fully cooked pork sausage patty: pork, water, seasoning (dextrose, spices, sugar, monosodium glutamate, hydrolyzed corn protein, caramel color, spice extractive), salt, sodium phosphates. fully cooked egg patty: whole eggs, water, soybean oil, whey solids, modified food starch, nonfat dry milk, salt, xanthan gum, citric acid and artificial butter flavor (partially hydrogenated soybean oil and cottonseed oils, medium chain triglycerides, artificial flavors). pasteurized process american cheese: cultured milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, artificial color, enzymes, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltCream
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|---|---|---|---|---|
| Pastel frío de atún Casa Mas | 291 | 0.7 g | 16.4 g | 20.7 g |
| Kroger, sausage, egg & cheese breakfast sandwich biscuit Kroger | 292 | 9.2 g | 19.2 g | 20 g |
| Roundy's, sausage, egg & cheese biscuit sandwiches Roundy's | 292 | 9.2 g | 19.2 g | 20 g |
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| Fully-Cooked Beef Burgers 51st Street Grill | 293 | 15.2 g | 1 g | 25.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1855120. License: CC0 1.0 (U.S. public domain). Source record dated March 2, 2021. Imported November 6, 2026.
- Open Food Facts, record 0078742012889. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.