Great value, lite luncheon meat

Packaged product Meat Great Value

Great value, lite luncheon meat contains 196 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 110 kcal.

Roughly 64% of its calories come from fat, with 32% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (211 kcal per 100 g).

100 g provides 18% of the Daily Value for Vitamin C and 14% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

196kcal per 100 g
16.1 gprotein
1.8 gcarbohydrates
14.3 gfat
110kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 14.3 g 18%
Saturated fat L 4.5 g 22%
Trans fat L 0 g
Cholesterol L 71 mg 24%
Sodium L 1,040 mg 45%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 16.1 g 32%
Vitamin A L 0 µg0%
Vitamin C L 16.1 mg18%
Folate (B9) L 56 µg14%
Calcium L 0 mg0%
Iron L 0.64 mg4%
Potassium L 375 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 4%Fat: 64%196kcal / 100 g
  • Protein 32%
  • Carbohydrates 4%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C18%Folate (B9)14%Potassium8%Iron4%Vitamin A0%Calcium0%

Nutritional insights

  • Protein16.1 gbelow the median for meat (median 18 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat14.3 gabove the median for meat (median 12.5 g)
  • Sodium1,040 mgabove the median for meat (median 964 mg)
  • Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.4 g
Polyunsaturated fat L1.8 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 196 kcal196 kcal
Protein 16.1 g16.1 g
Carbohydrates 1.8 g1.8 g
Fat 14.3 g14.3 g
Fiber 0 g0 g
Sugars 1.8 g1.8 g
Sodium 1,054 mg1,040 mg

Product details

Brand
Great Value
Barcode
0078742064932
Label serving
2 ONZ (56 g)
Category
Prepared meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, mechanically separated chicken, water, salt, sugar sodium phosphates, potassium chloride, sodium ascorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Frühstücksmettwurst vom Rind Heidemetzger 196 18 g 1 g 13 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Great value, lite luncheon meat?

100 g of Great value, lite luncheon meat has 196 kcal. Serving, 2 onz, 56 g (56 g): about 110 kcal.

Is Great value, lite luncheon meat high in protein?

Great value, lite luncheon meat contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 2 onz, 56 g (56 g). About 32% of its calories come from protein. Compared with other meat, that is below the median (median 18 g).

How many carbs are in Great value, lite luncheon meat?

Great value, lite luncheon meat has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.8 g of sugars.

How much fat is in Great value, lite luncheon meat?

Great value, lite luncheon meat contains 14.3 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

What vitamins and minerals does Great value, lite luncheon meat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (18% DV) and Folate (B9) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Great value, lite luncheon meat?

100 g contains 1,040 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 1, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2038088. License: CC0 1.0 (U.S. public domain). Source record dated February 23, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0078742064932. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.