Grass Fed
Packaged product Other Foods Peak Protein
Grass Fed contains 472 kcal per 100 g. A serving, 36 g (36 g) provides about 170 kcal.
Roughly 53% of its calories come from fat, with 28% from protein and 19% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 367 kcal per 100 g across 425 products.
100 g provides 13% of the Daily Value for calcium and 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 27.8 g | 36% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0 g | |
| Cholesterol L | 13.9 mg | 5% |
| Sodium L | 250 mg | 11% |
| Total carbohydrates L | 22.2 g | 8% |
| Dietary fiber L | 11.1 g | 40% |
| Total sugars L | 11.1 g | |
| Added sugars L | 5.6 g | 11% |
| Protein L | 33.3 g | 67% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 172 mg | 13% |
| Iron L | 0 mg | 0% |
| Potassium L | 564 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 19%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein33.3 gbelow the median for other foods (median 40 g)
- Fiber11.1 gin the top quarter of other foods (median 1.5 g)
- Sugars11.1 gin the top quarter of other foods (median 3 g)
- Fat27.8 gin the top quarter of other foods (median 3 g)
- Saturated fat5.6 gin the top quarter of other foods (median 1.1 g)
- Sodium250 mgabove the median for other foods (median 200 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Peak Protein
- Barcode
- 0850080222027
- Quantity
- 30 g
- Label serving
- 36 g
- Category
- Bodybuilding supplements
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peanut Butter, Milk Chocolate (Cane Sugar, Cocoa Beans, Milk, Cocoa Butter, Vanilla, Sunflower Lecithin), Grass-Fed Whey Protein (Whey Protein Isolate, Hydrolyzed Whey Protein Concentrate), Whey Crisps (Whey Protein)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSugarMilkCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grass Fed?
100 g of Grass Fed has 472 kcal. Serving, 36 g (36 g): about 170 kcal.
Is Grass Fed high in protein?
Grass Fed contains 33.3 g of protein per 100 g (67% of the 50 g Daily Value), or 12 g in serving, 36 g (36 g). About 28% of its calories come from protein. Compared with other other foods, that is below the median (median 40 g).
How many carbs are in Grass Fed?
Grass Fed has 22.2 g of total carbohydrates per 100 g, including 11.1 g of fiber and 11.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grass Fed?
Grass Fed contains 27.8 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).
What vitamins and minerals does Grass Fed contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Grass Fed?
100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850080222027. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.