Granola No 3

Packaged product Breakfast Cereals Jemima's Deli

Granola No 3 contains 478 kcal per 100 g. A serving, 1 g serving, 30 g (30 g) provides about 143 kcal.

Roughly 47% of its calories come from fat, with 44% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

478kcal per 100 g
11.4 gprotein
50.7 gcarbohydrates
24 gfat
143kcal in serving, 1 g serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 478 kcal
Total fat L 24 g 31%
Saturated fat L 5.3 g 27%
Sodium L 236 mg 10%
Total carbohydrates L 50.7 g 18%
Dietary fiber L 6.7 g 24%
Total sugars L 24.3 g
Protein L 11.4 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 44%Fat: 47%478kcal / 100 g
  • Protein 10%
  • Carbohydrates 44%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.4 gabove the median for breakfast cereals (median 9.4 g)
  • Fiber6.7 gbelow the median for breakfast cereals (median 7.1 g)
  • Sugars24.3 gin the top quarter of breakfast cereals (median 17.8 g)
  • Fat24 gin the top quarter of breakfast cereals (median 11.8 g)
  • Saturated fat5.3 gin the top quarter of breakfast cereals (median 2.1 g)
  • Sodium236 mgabove the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jemima's Deli
Barcode
5070004250829
Label serving
1 g serving (30 g)
Category
Breakfast Cereals

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Granola Hubbard 478 10 g 48 g 26 g
Granola Kelloggs 478 6 g 65 g 21 g
Muesli Reep Chocolade En Kokos Golden Bridge 478 5.5 g 57 g 24 g
Nutty granola Vitanella 478 9.9 g 58.7 g 21.1 g
Crispy Crunchy Granola Hubbards 478 10.6 g 57.2 g 21 g
Granola Mix Morrisons 478 11.5 g 43.4 g 27.2 g
Viva Hazelnut Cream Filled Pillows 100g Viva 478 6 g 70 g 18.8 g
Granola Coco & Anacardos Ametller Origen 478 16 g 42 g 26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5070004250829. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola No 3?

100 g of Granola No 3 has 478 kcal. Serving, 1 g serving, 30 g (30 g): about 143 kcal.

Is Granola No 3 high in protein?

Granola No 3 contains 11.4 g of protein per 100 g (23% of the 50 g Daily Value), or 3.4 g in serving, 1 g serving, 30 g (30 g). About 10% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 9.4 g).

How many carbs are in Granola No 3?

Granola No 3 has 50.7 g of total carbohydrates per 100 g, including 6.7 g of fiber and 24.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola No 3?

Granola No 3 contains 24 g of fat per 100 g, of which 5.3 g is saturated (27% of the Daily Value).

How much sodium is in Granola No 3?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.