Granby White Pudding
Packaged product Sweets and Desserts Granby
Granby White Pudding contains 188 kcal per 100 g. A serving, 20 g (20 g) provides about 38 kcal.
Roughly 40% of its calories come from fat, with 32% from carbohydrates and 27% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 108 kcal per 100 g across 565 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 3.2 g | 16% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.9 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 32%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.9 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber1 gabove the median for sweets and desserts (median 0.5 g)
- Sugars0.4 gin the lowest quarter of sweets and desserts (median 12 g)
- Fat8.4 gin the top quarter of sweets and desserts (median 2.9 g)
- Saturated fat3.2 gin the top quarter of sweets and desserts (median 1.8 g)
- Sodium800 mgin the top quarter of sweets and desserts (median 65 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Granby
- Barcode
- 5099893003033
- Quantity
- 360g
- Label serving
- 20 g
- Category
- Puddings
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork (30%), Pork Connective Tissue, Pork Liver, Pork Rind, Oatmeal, Onion, Potato Starch, Rusk (wheat flour, salt), Seasoning (salt, spices, rusk) KEEP REFRIGERATED max 4°C Remove C Dietar under Althou
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krem Puding Dr. Oetker | 188 | 5.8 g | 36 g | 2.6 g |
| Pudim de Ovos Familiar 800g Pingo Doce | 188 | 6 g | 33.1 g | 3.5 g |
| Clotted cream rice pudding Morrisons | 190 | 3.3 g | 16 g | 12.4 g |
| Mona Bitter koekjes Pudding Mona | 186 | 4.2 g | 21.6 g | 9.1 g |
| Pudding Ursi | 186 | 3.6 g | 22 g | 9.2 g |
| Pudding al baño maría Hacendado | 185 | 5 g | 29.1 g | 5.4 g |
| Schokolinsen & Vanille-Sahnepudding Milsani | 192 | 2.8 g | 22 g | 10 g |
| Sahne-Puddingpulver Dr. Oetker | 184 | 0.03 g | 16 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Granby White Pudding?
100 g of Granby White Pudding has 188 kcal. Serving, 20 g (20 g): about 38 kcal.
Is Granby White Pudding high in protein?
Granby White Pudding contains 12.9 g of protein per 100 g (26% of the 50 g Daily Value), or 2.6 g in serving, 20 g (20 g). About 27% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in Granby White Pudding?
Granby White Pudding has 15.3 g of total carbohydrates per 100 g, including 1 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Granby White Pudding?
Granby White Pudding contains 8.4 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).
How much sodium is in Granby White Pudding?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099893003033. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.