Gold Bunny Dark Chocolate
Packaged product Sweets and Desserts Lindt
Gold Bunny Dark Chocolate contains 565 kcal per 100 g. A serving, 100 g (100 g) provides about 565 kcal.
Roughly 64% of its calories come from fat, with 31% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (550 kcal per 100 g).
100 g provides 22% of the Daily Value for Vitamin E and 14% of the Daily Value for phosphorus.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 23 g | 115% |
| Cholesterol L | 0.05 mg | 0% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 37 g | |
| Added sugars L | 18.7 g | 37% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0.036 µg | 0% |
| Vitamin C L | 0.026 mg | 0% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 3.3 mg | 22% |
| Thiamin (B1) L | 0.001 mg | 0.1% |
| Riboflavin (B2) L | 0.007 mg | 0.6% |
| Niacin (B3) L | 0.002 mg | 0% |
| Pantothenic acid (B5) L | 0.007 mg | 0.1% |
| Vitamin B6 L | 0.001 mg | 0.1% |
| Folate (B9) L | 0.098 µg | 0% |
| Vitamin B12 L | 0.01 µg | 0.4% |
| Calcium L | 10.9 mg | 0.8% |
| Iron L | 0.17 mg | 0.9% |
| Magnesium L | 7.7 mg | 2% |
| Phosphorus L | 173 mg | 14% |
| Potassium L | 60.2 mg | 1% |
| Zinc L | 0.012 mg | 0.1% |
| Copper L | 0.001 mg | 0.1% |
| Manganese L | 0.001 mg | 0.1% |
| Selenium L | 0.97 µg | 2% |
| Iodine L | 0.54 µg | 0.4% |
| Chloride L | 2 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 31%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 6.6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars37 gin the lowest quarter of sweets and desserts (median 54 g)
- Fat39 gin the top quarter of sweets and desserts (median 33 g)
- Saturated fat23 gin the top quarter of sweets and desserts (median 20 g)
- Sodium28 mgin the lowest quarter of sweets and desserts (median 80 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water1.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 23.2 g |
|---|---|
| Polyunsaturated fat L | 4.7 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.32 g |
| Linoleic acid (omega-6, 18:2) L | 3.8 g |
Carotenoids (1)
| Beta-carotene L | 0.14 µg |
|---|
Other components (2)
| Water L | 1.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Lindt
- Barcode
- 4000539670602
- Quantity
- 100g
- Label serving
- 100 g
- Category
- Easter chocolate rabbits
- Packaging
- Metal,Recyclable Metals,Aluminium
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin ), flavouring vanillin,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milky Caramel Bunny Kinder | 565 | 7.7 g | 56 g | 34.3 g |
| Lapin Or Mini Lapins Noir Lindt | 566 | 6.8 g | 39 g | 41 g |
| Lapin Or Chocolat au Lait Lindt | 564 | 7.1 g | 52 g | 36 g |
| Célestin le Lapin Réauté | 564 | 6.8 g | 51.7 g | 36.1 g |
| Lapin de paques au chocolat noir Favorina | 563 | 7.5 g | 39.7 g | 39.7 g |
| Lapin rigole Daniel Stoffel | 568 | 6.6 g | 51 g | 37 g |
| Robin le lapin Réauté | 562 | 6.8 g | 50.7 g | 36.2 g |
| Chocolat bio Le Tech | 562 | 6.3 g | 51 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4000539670602. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.