Gluten free thin cut chips
Packaged product Snacks Mccain
Gluten free thin cut chips contains 159 kcal per 100 g.
Roughly 67% of its calories come from carbohydrates, with 26% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 478 kcal per 100 g across 199 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 4.5 g | 6% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 25.8 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 0.5 g | |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 67%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gin the lowest quarter of snacks (median 6 g)
- Fiber2 gin the lowest quarter of snacks (median 3.5 g)
- Sugars0.5 gin the lowest quarter of snacks (median 2.5 g)
- Fat4.5 gin the lowest quarter of snacks (median 21.4 g)
- Saturated fat0.4 gin the lowest quarter of snacks (median 2.7 g)
- Sodium44 mgin the lowest quarter of snacks (median 560 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mccain
- Barcode
- 9416036164042
- Category
- Chips and fries
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potato (96%), canola oil, dextrose (from maize), find out more at www,mccain,com,au www,mccain,co,nz fmccainfoodsanz storage store at or below minus 18°c, do not thaw before cooking product before con
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| batatas fritas chips originals Bouton d'Or | 162 | 1.8 g | 15 g | 10 g |
| The original Alphabites Birds Eye | 162 | 2.2 g | 23 g | 6.5 g |
| Mini Hash Browns pams | 163 | 2.5 g | 22.7 g | 6.4 g |
| frozen american fries Coop | 155 | 2.9 g | 23 g | 4.7 g |
| Home Chips Lighter Straight McCain | 165 | 3.2 g | 31 g | 2.6 g |
| Air Fryer Deep Ridge Crinkle McCain | 153 | 2.1 g | 24 g | 5.1 g |
| Crispy Chips Birds Eye | 153 | 2.2 g | 23.1 g | 5.2 g |
| AMAVITA Batata Palha Amavita | 152 | 1 g | 9 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten free thin cut chips?
100 g of Gluten free thin cut chips has 159 kcal.
How much protein is in Gluten free thin cut chips?
Gluten free thin cut chips contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6 g).
How many carbs are in Gluten free thin cut chips?
Gluten free thin cut chips has 25.8 g of total carbohydrates per 100 g, including 2 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten free thin cut chips?
Gluten free thin cut chips contains 4.5 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Gluten free thin cut chips?
100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 3, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9416036164042. License: ODbL 1.0 (Open Food Facts). Source record dated December 3, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.