Gluten free penne
Packaged product Beverages Barilla
Gluten free penne contains 358 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 286 kcal.
Roughly 89% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 358 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 0.25 g | 1% |
| Sodium | not reported | |
| Total carbohydrates L | 79 g | 29% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 0.5 g | |
| Protein L | 6.5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 89%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.5 gin the lowest quarter of beverages (median 7.4 g)
- Fiber1.1 gin the lowest quarter of beverages (median 2.5 g)
- Sugars0.5 gin the lowest quarter of beverages (median 0.9 g)
- Fat1.5 gbelow the median for beverages (median 1.9 g)
- Saturated fat0.25 gin the lowest quarter of beverages (median 0.4 g)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barilla
- Barcode
- 8076809572514
- Label serving
- 1 portion (80 g)
- Category
- Gluten-free penne
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CORN FLOUR 94.5%, RICE FLOUR 5%, EMULSIFIER (MONO AND DIGLYCERIDES OF FATTY ACIDS) 0.5%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pennes pois chiches et maïs Markal | 357 | 14.2 g | 64.2 g | 3.2 g |
| Penne de maïs Moulin des Moines | 357 | 7.6 g | 76.9 g | 1.8 g |
| Penne n. 21 (Gluten frei) Schär | 359 | 8.2 g | 75 g | 2.3 g |
| Penne sans gluten Via antica | 356 | 6.2 g | 78.6 g | 1.5 g |
| Pasta Aldi | 356 | 7.2 g | 75 g | 2.4 g |
| Penne sin gluten Felicia | 355 | 7.3 g | 76 g | 2 g |
| Penne de trigo sarraceno La finestra sul cielo | 361 | 13.2 g | 71.5 g | 3.4 g |
| Gluten Free Penne San Remo | 354 | 8 g | 76.5 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8076809572514. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.