Gluten free mashed potatoes

Packaged product Vegetables Hungry jack

Gluten free mashed potatoes contains 364 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 510 kcal.

Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 244 kcal per 100 g across 653 products.

100 g provides 28% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Gluten free mashed potatoes by Hungry jack, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
9.1 gprotein
77.3 gcarbohydrates
0 gfat
510kcal in serving, 1 serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 68 mg 3%
Total carbohydrates L 77.3 g 28%
Dietary fiber L 4.5 g 16%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 9.1 g 18%
Vitamin D L 0 µg0%
Calcium L 45 mg3%
Iron L 1.4 mg8%
Potassium L 1,320 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 89%364kcal / 100 g
  • Protein 11%
  • Carbohydrates 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium28%Iron8%Calcium3%Vitamin D0%

Nutritional insights

  • Protein9.1 gbelow the median for vegetables (median 10 g)
  • Fiber4.5 gbelow the median for vegetables (median 10 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.9 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.6 g)
  • Sodium68 mgabove the median for vegetables (median 24 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal364 kcal
Protein 2.1 g9.1 g
Carbohydrates 14.3 g77.3 g
Fat 5 g0 g
Fiber 0.71 g4.5 g
Sugars n/a0 g
Sodium 393 mg68 mg

Product details

Brand
Hungry jack
Barcode
0011140871023
Label serving
1 serving (140 g)
Category
Mixed vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

idaho potato flakes, monoglyceride, freshness preserved with: sodium acid pyrophosphate, sodium bisulfite, citric acid, bha,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Organic Green Split Peas The Hain Celestial Group Inc. 364 25 g 61.4 g 2.3 g
Original mashed potatoes Idahoan 364 9.1 g 77.3 g 0 g
Original Mashed Potatoes Idahoan 364 9.1 g 77.3 g 0 g
Potatoes on the side, four cheese Potatoes On The Side 364 9.1 g 72.7 g 4.6 g
Amazonas rainforest product, salvatorian red beans Amazonas Rainforest Product 364 22.7 g 61.4 g 0 g
Amazonas rainforest product, salvatorian red beans Amazonas Rainforest Product 364 22.7 g 61.4 g 0 g
Regular mashed potatoes Tops 364 9.1 g 81.8 g 0 g
Mung beans Asuka 365 24 g 65 g 1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gluten free mashed potatoes?

100 g of Gluten free mashed potatoes has 364 kcal. Serving, 1 serving, 140 g (140 g): about 510 kcal.

How much protein is in Gluten free mashed potatoes?

Gluten free mashed potatoes contains 9.1 g of protein per 100 g (18% of the 50 g Daily Value), or 12.7 g in serving, 1 serving, 140 g (140 g). About 11% of its calories come from protein. Compared with other vegetables, that is below the median (median 10 g).

How many carbs are in Gluten free mashed potatoes?

Gluten free mashed potatoes has 77.3 g of total carbohydrates per 100 g, including 4.5 g of fiber and 0 g of sugars.

How much fat is in Gluten free mashed potatoes?

Gluten free mashed potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Gluten free mashed potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gluten free mashed potatoes?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2599370. License: CC0 1.0 (U.S. public domain). Source record dated May 31, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0011140871023. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.