Gluten Free Mac And Cheese

Packaged product Dairy and Eggs Coco & Lucas

Gluten Free Mac And Cheese contains 176 kcal per 100 g. A serving, 1 portion, 270 g (270 g) provides about 475 kcal.

Roughly 47% of its calories come from carbohydrates, with 40% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gluten Free Mac And Cheese by Coco & Lucas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
5.5 gprotein
20.6 gcarbohydrates
7.7 gfat
475kcal in serving, 1 portion, 270 g (270 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 7.7 g 10%
Saturated fat L 5.5 g 27%
Sodium L 227 mg 10%
Total carbohydrates L 20.6 g 7%
Dietary fiber not reported
Total sugars L 1.2 g
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 47%Fat: 40%176kcal / 100 g
  • Protein 13%
  • Carbohydrates 47%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gbelow the median for dairy and eggs (median 8 g)
  • Sugars1.2 gbelow the median for dairy and eggs (median 4 g)
  • Fat7.7 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat5.5 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium227 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coco & Lucas
Barcode
9350327001114
Label serving
1 portion (270 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Pasta with cheese inside Kroger 176 6.4 g 28 g 3.6 g
Bacon Mac&Cheese Yellowstone 176 7.5 g 18 g 7.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9350327001114. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gluten Free Mac And Cheese?

100 g of Gluten Free Mac And Cheese has 176 kcal. Serving, 1 portion, 270 g (270 g): about 475 kcal.

How much protein is in Gluten Free Mac And Cheese?

Gluten Free Mac And Cheese contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 14.8 g in serving, 1 portion, 270 g (270 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Gluten Free Mac And Cheese?

Gluten Free Mac And Cheese has 20.6 g of total carbohydrates per 100 g, including 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gluten Free Mac And Cheese?

Gluten Free Mac And Cheese contains 7.7 g of fat per 100 g, of which 5.5 g is saturated (27% of the Daily Value).

How much sodium is in Gluten Free Mac And Cheese?

100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.