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Gluten free cake mix

Packaged product Sweets and Desserts Bob's Red Mill

Gluten free cake mix contains 364 kcal per 100 g. A serving, 0.062 th of package, 33 g (33 g) provides about 120 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

364kcal per 100 g
0 gprotein
87.9 gcarbohydrates
0 gfat
120kcal in serving, 0.062 th of package, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 455 mg 20%
Total carbohydrates L 87.9 g 32%
Dietary fiber L 3 g 11%
Total sugars L 48.5 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 121 mg9%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%364kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5 g)
  • Fiber3 gabove the median for sweets and desserts (median 2.5 g)
  • Sugars48.5 gin the top quarter of sweets and desserts (median 40 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 5.8 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
  • Sodium455 mgabove the median for sweets and desserts (median 417 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal364 kcal
Protein 0 g0 g
Carbohydrates 87.9 g87.9 g
Fat 0 g0 g
Fiber 3 g3 g
Sugars 48.5 g48.5 g
Sodium 455 mg455 mg

Product details

Brand
Bob's Red Mill
Barcode
0039978004666
Label serving
0.062 TH OF PACKAGE (33 g)
Category
Cake mixes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder (monocalcium phosphate, baking soda, cornstarch), sea salt, xanthan gum, natural vanilla flavor powder (sugar, cornstarch, vanilla oleoresin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Yellow Cake Mix Bob's Red Mill 364 4.6 g 86.4 g 0 g
Protein-Packed Muffin Mix Double Dark Chocolate KODIAK 364 18.2 g 63.6 g 5.3 g
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Our House, Cookie Mix House-Autry Mills Inc. 364 4.6 g 86.4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1866340. License: CC0 1.0 (U.S. public domain). Source record dated February 16, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0039978004666. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gluten free cake mix?

100 g of Gluten free cake mix has 364 kcal. Serving, 0.062 th of package, 33 g (33 g): about 120 kcal.

How much protein is in Gluten free cake mix?

Gluten free cake mix contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.062 th of package, 33 g (33 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5 g).

How many carbs are in Gluten free cake mix?

Gluten free cake mix has 87.9 g of total carbohydrates per 100 g, including 3 g of fiber and 48.5 g of sugars.

How much fat is in Gluten free cake mix?

Gluten free cake mix contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gluten free cake mix?

100 g contains 455 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.