Gigli
Packaged product Grains and Pasta Dibari
Gigli contains 357 kcal per 100 g. A serving, 56.0 g (56 g) provides about 200 kcal.
Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 76.8 g | 28% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.8 g | |
| Protein L | 12.5 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1.8 gin the lowest quarter of grains and pasta (median 3.5 g)
- Sugars1.8 gin the lowest quarter of grains and pasta (median 3 g)
- Fat0 gin the lowest quarter of grains and pasta (median 1.8 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 0.22 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 2.9 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dibari
- Barcode
- 0659920004225
- Quantity
- 500 g
- Label serving
- 56.0 g
- Category
- Dry pastas
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Linguine Gluten Free Garofalo | 357 | 5.4 g | 78.6 g | 1.8 g |
| Linguine Pastificio Di Martino | 357 | 14.3 g | 73.2 g | 1.8 g |
| Pasta Oro Gragnano | 357 | 14.3 g | 73.2 g | 1.8 g |
| Pastificio Faella di Gragnano I.G.P Faella | 357 | 12.5 g | 71.4 g | 1.8 g |
| Linguine Bioitalia | 357 | 10.7 g | 75 g | 1.8 g |
| Angel Hair Pasta Happy Belly | 357 | 12.5 g | 73.2 g | 0 g |
| Linguine Isola | 357 | 14.3 g | 73.2 g | 1.8 g |
| Rotini Publix | 357 | 12.5 g | 75 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gigli?
100 g of Gigli has 357 kcal. Serving, 56.0 g (56 g): about 200 kcal.
Is Gigli high in protein?
Gigli contains 12.5 g of protein per 100 g (25% of the 50 g Daily Value), or 7 g in serving, 56.0 g (56 g). About 14% of its calories come from protein.
How many carbs are in Gigli?
Gigli has 76.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gigli?
Gigli contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Gigli?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0659920004225. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.