GI Jill

Packaged product Breakfast Cereals Talla’s Cantina

GI Jill contains 130 kcal per 100 g. A serving, 34 g (34 g) provides about 44 kcal.

Roughly 42% of its calories come from fat, with 40% from carbohydrates and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 422 kcal per 100 g across 3,227 products.

100 g provides 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

GI Jill by Talla’s Cantina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
7 gprotein
15 gcarbohydrates
7 gfat
44kcal in serving, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 7 g 9%
Saturated fat L 0.5 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 2 mg 0.1%
Total carbohydrates L 15 g 5%
Dietary fiber L 4 g 14%
Total sugars L 5 g
Added sugars L 0.18 g 0.4%
Protein L 7 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 30 mg2%
Iron L 2.5 mg14%
Potassium L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 40%Fat: 42%130kcal / 100 g
  • Protein 19%
  • Carbohydrates 40%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potassium4%Calcium2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein7 gin the lowest quarter of breakfast cereals (median 10.3 g)
  • Fiber4 gin the lowest quarter of breakfast cereals (median 8.3 g)
  • Sugars5 gin the lowest quarter of breakfast cereals (median 15 g)
  • Fat7 gin the lowest quarter of breakfast cereals (median 14 g)
  • Saturated fat0.5 gin the lowest quarter of breakfast cereals (median 2.5 g)
  • Sodium2 mgin the lowest quarter of breakfast cereals (median 48 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Talla’s Cantina
Barcode
0789232000575
Quantity
340g
Label serving
34 g
Category
Mueslis
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oats, Peanuts, Unsweetened Dried Apricots, Unsalted Almond Butter, Pea Protein, Dried Cranberries, Flaxseed, Sunflower Seeds, Pumpkin Seeds, Maple Syrup

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsPeanut

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Мюсли Нз 134 5 g 15 g 5.4 g
Bircher Apple & Raisin Muesli Migros 125 3.5 g 18 g 3.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0789232000575. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in GI Jill?

100 g of GI Jill has 130 kcal. Serving, 34 g (34 g): about 44 kcal.

How much protein is in GI Jill?

GI Jill contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 2.4 g in serving, 34 g (34 g). About 19% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 10.3 g).

How many carbs are in GI Jill?

GI Jill has 15 g of total carbohydrates per 100 g, including 4 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in GI Jill?

GI Jill contains 7 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does GI Jill contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in GI Jill?

100 g contains 2 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.