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General Tso Sauce

Packaged product Soups and Sauces Market District

General Tso Sauce contains 133 kcal per 100 g. A serving, 60 g (60 g) provides about 80 kcal.

Roughly 77% of its calories come from carbohydrates, with 17% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

General Tso Sauce by Market District, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
1.7 gprotein
25 gcarbohydrates
2.5 gfat
80kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 2.5 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 733 mg 32%
Total carbohydrates L 25 g 9%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Added sugars L 20 g 40%
Protein L 1.7 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0.025 mg0%
Calcium L 0 mg0%
Iron L 0.33 mg2%
Potassium L 67 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 77%Fat: 17%133kcal / 100 g
  • Protein 5%
  • Carbohydrates 77%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Potassium1%Vitamin C0%Vitamin A0%Calcium0%

Nutritional insights

  • Protein1.7 gbelow the median for soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars20 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat2.5 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium733 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 226 kcal133 kcal
Protein 2.8 g1.7 g
Carbohydrates 44.5 g25 g
Fat 4.2 g2.5 g
Fiber 0 g0 g
Sugars 33.3 g20 g
Sodium 1.2 mg733 mg

Product details

Brand
Market District
Barcode
0030034093013
Quantity
60 ml
Label serving
60 g
Category
Soups and Sauces
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, SUGAR, RICE WINE (WATER, RICE DEXTROSE, CORN SYRUP, SALT), SOY SAUCE (WATER, SOYBEANS, WHEAT SALT, SUGAR, SODIUM BENZOATE [PRESERVATIVE]), GREEN ONION MODIFIED CORNSTARCH, RICE VINEGAR,GARLIC, GINGER CHICKEN SEASONING (CHICKEN MEAT, WATER, SALT, PO

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarVinegarGarlicSalt

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FoodCaloriesProteinCarbsFat
Vodka Sauce Weis Markets Inc. 133 1.8 g 7.1 g 10.6 g
Bacon tomato sauce & macaroni Barilla 133 5.1 g 22.8 g 2.4 g
Spinach & Cheese Manicotti With Seasoned Tomato Sauce Mama Rosie's Co. Inc. 133 8 g 17.3 g 3.3 g
Private Selection black bean layered dip Private Selection 133 3.3 g 10 g 8.3 g
Glow Sauce Local Culture 133 0 g 6.7 g 10 g
Instant Miso Soup Miko 133 6.7 g 13.3 g 3.3 g
Sweet And Sour Sauce Hy-Vee 133 0 g 33.3 g 0 g
Flatlander Sauce Ream’s Meat Market 133 0 g 33.3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2366599. License: CC0 1.0 (U.S. public domain). Source record dated October 1, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0030034093013. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in General Tso Sauce?

100 g of General Tso Sauce has 133 kcal. Serving, 60 g (60 g): about 80 kcal.

How much protein is in General Tso Sauce?

General Tso Sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 60 g (60 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in General Tso Sauce?

General Tso Sauce has 25 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars.

How much fat is in General Tso Sauce?

General Tso Sauce contains 2.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in General Tso Sauce?

100 g contains 733 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.