Gemüse-Paste
Packaged product Soups and Sauces Lacroix
Gemüse-Paste contains 510 kcal per 100 g.
Roughly 63% of its calories come from fat, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 114 kcal per 100 g across 14 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 5,200 mg | 226% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 33%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for soups and sauces (median 5.6 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sugars5 gbelow the median for soups and sauces (median 6.6 g)
- Fat35 gin the top quarter of soups and sauces (median 1.2 g)
- Saturated fat11 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium5,200 mgin the lowest quarter of soups and sauces (median 5,789 mg)
- Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lacroix
- Barcode
- 42096030
- Quantity
- 40g
- Category
- Bouillon pots
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maltodextrin, Palmfett, Rapsöl, Speisesalz, Kartoffelstärke, Würze (Weizen, Soja), Gemüsepulver 4,3 % in veränderlichen Gewichtsantel - len (Zwiebeln, Tomaten, Lauch, Sellerie, Karotten, Wirsing, Paprika), Hefeextrakt, Aroma (Weizen, Sellerie), Gewürze, Petersilie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltYeastOnionTomato
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|---|---|---|---|---|
| M & S White Wine, Garlic & Herb Flavour Pots x 4 M&S Food | 186 | 9.2 g | 22.1 g | 5.9 g |
| Premium Better than bouillon roasted garlic bass Better Than Bouillon | 167 | 0 g | 33.3 g | 0 g |
| Vegetable Stock Vecon | 137 | 19.1 g | 11.4 g | 1.5 g |
| Chicken Stock Pot M&S Food | 126 | 19.9 g | 8 g | 1.1 g |
| Organic Chicken Stock Pot Knorr | 117 | 1.4 g | 13 g | 6.6 g |
| Stock pots Red Wine Oxo | 111 | 0.8 g | 25.6 g | 0.4 g |
| Vegetable Knorr | 100 | 6.2 g | 6.4 g | 5.3 g |
| Beef Stock Bays Kitchen | 80 | 8.5 g | 8.3 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gemüse-Paste?
100 g of Gemüse-Paste has 510 kcal.
How much protein is in Gemüse-Paste?
Gemüse-Paste contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 5.6 g).
How many carbs are in Gemüse-Paste?
Gemüse-Paste has 41 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gemüse-Paste?
Gemüse-Paste contains 35 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Gemüse-Paste?
100 g contains 5,200 mg of sodium, 226% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 42096030. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.