How many calories are in Gelato Italiano?

100 g of Gelato Italiano has 210 kcal. Serving, 3.5 onz, 100 g (100 g): about 210 kcal.

How much protein is in Gelato Italiano?

Gelato Italiano contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 3.5 onz, 100 g (100 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 2.8 g).

How many carbs are in Gelato Italiano?

Gelato Italiano has 23 g of total carbohydrates per 100 g, including 4 g of fiber and 22 g of sugars.

How much fat is in Gelato Italiano?

Gelato Italiano contains 10 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

What vitamins and minerals does Gelato Italiano contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gelato Italiano?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Gelato Italiano

Packaged product Sweets and Desserts G7

Gelato Italiano contains 210 kcal per 100 g. A serving, 3.5 onz, 100 g (100 g) provides about 210 kcal.

Roughly 46% of its calories come from carbohydrates, with 45% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (200 kcal per 100 g).

100 g provides 10% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

210kcal per 100 g

4 gprotein

23 gcarbohydrates

10 gfat

210kcal in serving, 3.5 onz, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	210 kcal
Total fat L	10 g	13%
Saturated fat L	7 g	35%
Trans fat L	0 g
Cholesterol L	14 mg	5%
Sodium L	38 mg	2%
Total carbohydrates L	23 g	8%
Dietary fiber L	4 g	14%
Total sugars L	22 g
Added sugars L	15.3 g	31%
Protein L	4 g	8%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	20 mg	2%
Iron L	1.8 mg	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 8%
Carbohydrates 46%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gin the top quarter of sweets and desserts (median 2.8 g)
Fiber4 gin the top quarter of sweets and desserts (median 0.8 g)
Sugars22 gbelow the median for sweets and desserts (median 23 g)
Fat10 gabove the median for sweets and desserts (median 8.4 g)
Saturated fat7 gabove the median for sweets and desserts (median 5.6 g)
Sodium38 mgbelow the median for sweets and desserts (median 48 mg)
Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	210 kcal	210 kcal
Protein	4 g	4 g
Carbohydrates	23 g	23 g
Fat	10 g	10 g
Fiber	4 g	4 g
Sugars	22 g	22 g
Sodium	38 mg	38 mg

Product details

Brand: G7
Barcode: 8006922083598
Label serving: 3.5 ONZ (100 g)
Category: Ice creams and sorbets
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Italian fresh high quality whole milk (60%), extra dark chocolate (10%), (of which cocoa from dominican republic (62,8%), sugar, cocoa butter, vanilla extract), sugar, glucose syrup, from maize, rehydrated skim milk, glucose fructose syrup from maize, cocoa powder (3,5%), fresh cream, dark chocolate curls (1,5%), (sugar, cocoa paste, cocoa butter, natural vanilla flavor, soy lecithin), butter, mono and diglycerides of fatty acids, sodium alginate and carob bean gum, flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Glucose syrup Milk Cream Butter Cocoa butter

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Mint iskrem Kulinaris	210	4 g	24 g	11 g
Mrož Meruňky prima	210	0.8 g	30.5 g	9.4 g
Bacio-nocciola gelato Sigel	210	2.5 g	26.8 g	10.3 g
Chocolate com pedaço O Sorvetão	210	4 g	29 g	9 g
Gelado Pistachio E Baunilha Pingo Doce	210	3.9 g	23 g	11 g
Il gelataio G7 G7	210	3.6 g	27 g	10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8006922083598. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.
USDA FoodData Central: Branded Foods, record 2076139. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.