How many calories are in Gelato Bars?

100 g of Gelato Bars has 203 kcal. Serving, 1 bar, 59 g (59 g): about 120 kcal.

How much protein is in Gelato Bars?

Gelato Bars contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 bar, 59 g (59 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Gelato Bars?

Gelato Bars has 30.5 g of total carbohydrates per 100 g, including 0 g of fiber and 30.5 g of sugars.

How much fat is in Gelato Bars?

Gelato Bars contains 7.6 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

What vitamins and minerals does Gelato Bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (11% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gelato Bars?

100 g contains 59 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Gelato Bars

Packaged product Sweets and Desserts Glencourt Inc.

Gelato Bars contains 203 kcal per 100 g. A serving, 1 bar, 59 g (59 g) provides about 120 kcal.

Roughly 60% of its calories come from carbohydrates, with 34% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).

100 g provides 11% of the Daily Value for Vitamin A and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

203kcal per 100 g

3.4 gprotein

30.5 gcarbohydrates

7.6 gfat

120kcal in serving, 1 bar, 59 g (59 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	203 kcal
Total fat L	7.6 g	10%
Saturated fat L	5.1 g	25%
Trans fat L	0 g
Cholesterol L	25 mg	8%
Sodium L	59 mg	3%
Total carbohydrates L	30.5 g	11%
Dietary fiber L	0 g	0%
Total sugars L	30.5 g
Protein L	3.4 g	7%
Vitamin A L	102 µg	11%
Vitamin C L	2 mg	2%
Calcium L	136 mg	10%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 60%
Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.4 gabove the median for sweets and desserts (median 3.2 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
Sugars30.5 gin the top quarter of sweets and desserts (median 21.9 g)
Fat7.6 gbelow the median for sweets and desserts (median 10.3 g)
Saturated fat5.1 gbelow the median for sweets and desserts (median 6.5 g)
Sodium59 mgbelow the median for sweets and desserts (median 68 mg)
Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	339 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	203 kcal	203 kcal
Protein	3.4 g	3.4 g
Carbohydrates	30.5 g	30.5 g
Fat	7.6 g	7.6 g
Fiber	0 g	0 g
Sugars	30.5 g	30.5 g
Sodium	59 mg	59 mg

Product details

Brand: Glencourt Inc.
Barcode: 0079893114637
Label serving: 1 BAR (59 g)
Category: Frozen desserts
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cane sugar, raspberry base (cane sugar, raspberry puree, water, raspberry juice concentrate, raspberry seeds, pectin, citric acid, locust bean gum, natural flavor), cream, skim milk, cocoa butter, soybean oil, natural flavors, locust bean gum, guar gum, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar Cream Cocoa butter

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Tropics Ice Cream Maui Soda & Ice Works Ltd.	203	2.9 g	31.9 g	11.6 g
Premium ice cream Asael Farr & Sons Company	203	2.9 g	27.5 g	10.1 g
Premium Ice Cream Best Choice	203	3.1 g	25 g	9.4 g
Ice cream Hudsonville	203	4.7 g	21.9 g	10.9 g
Ice cream Hudsonville	203	4.7 g	23.4 g	9.4 g
Hudsonville, ice cream, vanilla bean All Star Dairy Association Inc	203	4.7 g	23.4 g	10.9 g
Gelato alla Nocciola con Granella di Nocciole Caramellate Sigel	203	2.1 g	25.7 g	10.2 g
S’oru de sardigna Sammontana	203	3.5 g	25 g	9.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1891258. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0079893114637. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.