Garlic stuffed olives

Packaged product Snacks Mezzetta

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Garlic stuffed olives contains 158 kcal per 100 g. A serving, 2 olives, 19 g (19 g) provides about 30 kcal.

Roughly 82% of its calories come from fat, with 18% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

100 g provides 15% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Garlic stuffed olives by Mezzetta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
0 gprotein
5.3 gcarbohydrates
10.5 gfat
30kcal in serving, 2 olives, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 10.5 g 13%
Saturated fat L 5.3 g 26%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,470 mg 64%
Total carbohydrates L 5.3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.016 mg1%
Riboflavin (B2) L 0.006 mg0.5%
Niacin (B3) L 0.05 mg0.3%
Pantothenic acid (B5) L 0.044 mg0.9%
Vitamin B6 L 0.048 mg3%
Folate (B9) L 3.5 µg0.9%
Vitamin B12 L 0.004 µg0.2%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 22.8 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 18%Fat: 82%158kcal / 100 g
  • Carbohydrates 18%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine15%Vitamin B63%Thiamin (B1)1%Pantothenic acid (B5)0.9%Folate (B9)0.9%Riboflavin (B2)0.5%Niacin (B3)0.3%Vitamin B120.2%Vitamin A0%Vitamin C0%

Nutritional insights

  • Fiber0 gin the lowest quarter of snacks (median 1.1 g)
  • Sugars0 gin the lowest quarter of snacks (median 1.8 g)
  • Fat10.5 gabove the median for snacks (median 0 g)
  • Saturated fat5.3 gin the top quarter of snacks (median 0 g)
  • Sodium1,470 mgin the top quarter of snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L62.9 µg
Other components (3)
Water L72 g
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 105 kcal158 kcal
Protein 0 g0 g
Carbohydrates 5.3 g5.3 g
Fat 10.5 g10.5 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,474 mg1,470 mg

Product details

Brand
Mezzetta
Barcode
0073214006182
Quantity
10 oz
Label serving
2 olives (19 g)
Category
salted-snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Olives, water, garlic, sea salt, lactic acid, sodium bisulfite (preservative), natural garlic flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Garlic stuffed olives?

100 g of Garlic stuffed olives has 158 kcal. Serving, 2 olives, 19 g (19 g): about 30 kcal.

How much protein is in Garlic stuffed olives?

Garlic stuffed olives contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 olives, 19 g (19 g). About 0% of its calories come from protein.

How many carbs are in Garlic stuffed olives?

Garlic stuffed olives has 5.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Garlic stuffed olives?

Garlic stuffed olives contains 10.5 g of fat per 100 g, of which 5.3 g is saturated (26% of the Daily Value).

What vitamins and minerals does Garlic stuffed olives contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Garlic stuffed olives?

100 g contains 1,470 mg of sodium, 64% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2657428. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0073214006182. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.