Garlic Sour Cream

Packaged product Dairy and Eggs Oh!My

Garlic Sour Cream contains 495 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 198 kcal.

Roughly 48% of its calories come from fat, with 40% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

495kcal per 100 g
15 gprotein
51 gcarbohydrates
27 gfat
198kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 27 g 35%
Saturated fat L 4.5 g 23%
Sodium L 787 mg 34%
Total carbohydrates L 51 g 19%
Dietary fiber L 3.2 g 11%
Total sugars L 5.2 g
Protein L 15 g 30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 40%Fat: 48%495kcal / 100 g
  • Protein 12%
  • Carbohydrates 40%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for dairy and eggs (median 8 g)
  • Fiber3.2 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars5.2 gabove the median for dairy and eggs (median 4 g)
  • Fat27 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat4.5 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium787 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oh!My
Barcode
1618033104436
Label serving
1 portion (40 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 1618033104436. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Garlic Sour Cream?

100 g of Garlic Sour Cream has 495 kcal. Serving, 1 portion, 40 g (40 g): about 198 kcal.

Is Garlic Sour Cream high in protein?

Garlic Sour Cream contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 6 g in serving, 1 portion, 40 g (40 g). About 12% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Garlic Sour Cream?

Garlic Sour Cream has 51 g of total carbohydrates per 100 g, including 3.2 g of fiber and 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Garlic Sour Cream?

Garlic Sour Cream contains 27 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Garlic Sour Cream?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.