Garlic sev
Packaged product Other Foods Narula-g
Garlic sev contains 614 kcal per 100 g. A serving, 200 g (200 g) provides about 1,227 kcal.
Roughly 68% of its calories come from fat, with 24% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 288 kcal per 100 g across 29 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 614 kcal | |
| Total fat L | 46.3 g | 59% |
| Saturated fat L | 17.6 g | 88% |
| Trans fat L | 46.3 g | |
| Sodium L | 470 mg | 20% |
| Total carbohydrates L | 37.5 g | 14% |
| Dietary fiber | not reported | |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.7 g | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 24%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.7 gin the top quarter of other foods (median 0.2 g)
- Sugars2.3 gabove the median for other foods (median 1.6 g)
- Fat46.3 gin the top quarter of other foods (median 0.2 g)
- Saturated fat17.6 gin the top quarter of other foods (median 0.1 g)
- Sodium470 mgin the top quarter of other foods (median 80 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Narula-g
- Barcode
- 8906076692588
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Food additives
Ingredients
Gram Flour (Besan), Edible Vegetable Oil (Cottonseed Oil, Groundnut Oil), Garlic, Cornstarch, Potato Powder, Garlic Powder, Red Chilli Powder, Black Pepper, Asafoetida (Heeng), lodised Salt. Plot No. 330, Khasra No. Indi. Area Delhi-110039 Email: customercare@m Web: www.narulabaker Insta: @narulabakers Facebook: www.faceb Packing Lic. No. P201 Customer Care No.: Only available during In case of any comm You may write to or manager
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic sev?
100 g of Garlic sev has 614 kcal. Serving, 200 g (200 g): about 1,227 kcal.
Is Garlic sev high in protein?
Garlic sev contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 23.4 g in serving, 200 g (200 g). About 8% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 0.2 g).
How many carbs are in Garlic sev?
Garlic sev has 37.5 g of total carbohydrates per 100 g, including 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic sev?
Garlic sev contains 46.3 g of fat per 100 g, of which 17.6 g is saturated (88% of the Daily Value).
How much sodium is in Garlic sev?
100 g contains 470 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906076692588. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.