Garlic Sauce
Packaged product Spices, Herbs and Condiments Rivonia
Garlic Sauce contains 259 kcal per 100 g. A serving, 100 g (100 g) provides about 259 kcal.
Roughly 79% of its calories come from fat, with 20% from carbohydrates and 0.1% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,493 products.
100 g provides 496,324% of the Daily Value for Vitamin B6, 42% of the Daily Value for Vitamin E and 18% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 22.8 g | 29% |
| Saturated fat L | 1.7 g | 8% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 559 mg | 24% |
| Total carbohydrates L | 13.1 g | 5% |
| Dietary fiber L | 0.13 g | 0.5% |
| Total sugars L | 2.8 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 0.089 g | 0.2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.03 mg | 0% |
| Vitamin D L | 0.001 µg | 0% |
| Vitamin E L | 6.3 mg | 42% |
| Thiamin (B1) L | 0.001 mg | 0.1% |
| Riboflavin (B2) L | 0.002 mg | 0.1% |
| Niacin (B3) L | 0.004 mg | 0% |
| Pantothenic acid (B5) L | 0.003 mg | 0.1% |
| Vitamin B6 L | 8,438 mg | 496,324% |
| Folate (B9) L | 0.3 µg | 0.1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 5.7 mg | 0.4% |
| Iron L | 0.097 mg | 0.5% |
| Magnesium L | 1.9 mg | 0.5% |
| Phosphorus L | 8.5 mg | 0.7% |
| Potassium L | 8.4 mg | 0.2% |
| Zinc L | 0.052 mg | 0.5% |
| Copper L | 0.02 mg | 2% |
| Manganese L | 0.073 mg | 3% |
| Selenium L | 2 µg | 4% |
| Iodine L | 26.7 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 20%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.089 gabove the median for spices, herbs and condiments (median 0 g)
- Fiber0.13 gabove the median for spices, herbs and condiments (median 0 g)
- Sugars2.8 gabove the median for spices, herbs and condiments (median 0.56 g)
- Fat22.8 gin the top quarter of spices, herbs and condiments (median 0 g)
- Saturated fat1.7 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sodium559 mgin the lowest quarter of spices, herbs and condiments (median 6,890 mg)
- Protein per 100 kcal0.034 gprotein density, useful for comparing foods with different calorie levels
- Water61.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 9.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.018 µg |
|---|
Other components (2)
| Water L | 61.4 g |
|---|---|
| Alcohol L | 0.011 g |
Product details
Ingredients
Water, Rapeseed Oil, Modified Starch, White Vinegar, Sugar, Salt, Garlic Powder, Stabiliser (Guar Gum, Xanthan Gum), Herbs, Preservative (Potassium Sorbate) and Flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSugarSaltGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Garlic Sauce?
100 g of Garlic Sauce has 259 kcal. Serving, 100 g (100 g): about 259 kcal.
How much protein is in Garlic Sauce?
Garlic Sauce contains 0.089 g of protein per 100 g (0.2% of the 50 g Daily Value), or 0.089 g in serving, 100 g (100 g). About 0.1% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 0 g).
How many carbs are in Garlic Sauce?
Garlic Sauce has 13.1 g of total carbohydrates per 100 g, including 0.13 g of fiber and 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Garlic Sauce?
Garlic Sauce contains 22.8 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).
What vitamins and minerals does Garlic Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (496,324% DV), Vitamin E (42% DV) and iodine (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Garlic Sauce?
100 g contains 559 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060008711051. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.