Fusilli Protein Pasta
Packaged product Grains and Pasta Mille
Fusilli Protein Pasta contains 371 kcal per 100 g. A serving, 50 g (50 g) provides about 185 kcal.
Roughly 66% of its calories come from carbohydrates, with 23% from protein and 10% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 371 kcal | |
| Total fat L | 4.3 g | 6% |
| Saturated fat L | 0.6 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 61.1 g | 22% |
| Dietary fiber L | 9.1 g | 33% |
| Total sugars L | 6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.7 g | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 66%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mille
- Barcode
- 8906131681854
- Quantity
- 250 g
- Label serving
- 50 g
- Category
- Protein pasta
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Protein Blend (Bengal Gram Flour, Pea Protein) (65%), Tapioca Starch (18%), Brown Rice Flour (13%), Psyllium Powder, Guar Gum (INS 412), Xanthan Gum (INS 415) Allergen Advice: Made in a facility that processes wheat. May contain trace elements.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rice
Similar products
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|---|---|---|---|---|
| Organic Chickpea Pasta Simple Nature | 345 | 21.8 g | 60 g | 5.5 g |
| BenFit High Protein Fusilli BenFit | 333 | 57 g | 14 g | 1.5 g |
| BenFit High Protein Penne BenFit | 333 | 57 g | 14 g | 1.5 g |
| Organic Protein Pasta Maxsport | 329 | 44 g | 17 g | 5 g |
| Organic Mungbean Edamame Pasta Just Taste | 325 | 40.8 g | 10.4 g | 7.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusilli Protein Pasta?
100 g of Fusilli Protein Pasta has 371 kcal. Serving, 50 g (50 g): about 185 kcal.
Is Fusilli Protein Pasta high in protein?
Fusilli Protein Pasta contains 21.7 g of protein per 100 g (43% of the 50 g Daily Value), or 10.9 g in serving, 50 g (50 g). About 23% of its calories come from protein.
How many carbs are in Fusilli Protein Pasta?
Fusilli Protein Pasta has 61.1 g of total carbohydrates per 100 g, including 9.1 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusilli Protein Pasta?
Fusilli Protein Pasta contains 4.3 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).
How much sodium is in Fusilli Protein Pasta?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 18, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906131681854. License: ODbL 1.0 (Open Food Facts). Source record dated November 18, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.