Fully Cooked Popcorn Chicken
Packaged product Snacks Kroger
Fully Cooked Popcorn Chicken contains 253 kcal per 100 g. A serving, 85 g (85 g) provides about 215 kcal.
Roughly 39% of its calories come from carbohydrates, with 34% from fat and 26% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 1.4 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 41.2 mg | 14% |
| Sodium L | 1 mg | 0% |
| Total carbohydrates L | 24.9 g | 9% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.4 g | |
| Protein L | 16.6 g | 33% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.002 mg | 0% |
| Calcium L | 0.028 mg | 0% |
| Iron L | 0.001 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 39%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.6 gin the top quarter of snacks (median 7.1 g)
- Fiber1.4 gin the lowest quarter of snacks (median 3.9 g)
- Sugars1.4 gin the lowest quarter of snacks (median 5 g)
- Fat9.7 gin the lowest quarter of snacks (median 21.1 g)
- Saturated fat1.4 gin the lowest quarter of snacks (median 3.6 g)
- Sodium1 mgin the lowest quarter of snacks (median 411 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, BLEACHED WHEAT FLOUR, CONTAINS 2% OR LESS OF SALT, MODIFIED CORN STARCH, SUGAR, SPICES, CARAMEL COLOR, SODIUM PHOSPHATES, YEAST, DEXTROSE, EXTRACTIVES OF PAPRIKA, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODI
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeast
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|---|---|---|---|---|
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| Snacks, potato chips, made from dried potatoes, fat-free, made with olestra Dried or dry | 253 | 5.1 g | 56 g | 0.93 g |
| Popcorn Chicken Kroger | 253 | 16.6 g | 24.9 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fully Cooked Popcorn Chicken?
100 g of Fully Cooked Popcorn Chicken has 253 kcal. Serving, 85 g (85 g): about 215 kcal.
Is Fully Cooked Popcorn Chicken high in protein?
Fully Cooked Popcorn Chicken contains 16.6 g of protein per 100 g (33% of the 50 g Daily Value), or 14.1 g in serving, 85 g (85 g). About 26% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.1 g).
How many carbs are in Fully Cooked Popcorn Chicken?
Fully Cooked Popcorn Chicken has 24.9 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fully Cooked Popcorn Chicken?
Fully Cooked Popcorn Chicken contains 9.7 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).
How much sodium is in Fully Cooked Popcorn Chicken?
100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110793478. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.