Full Fat - 100% Fresh Cow’s Milk

Packaged product Dairy and Eggs Essential Waitrose & Partners

Full Fat - 100% Fresh Cow’s Milk contains 60 kcal per 100 g. A serving, 250 ml, 250 ml (250 g) provides about 150 kcal.

Roughly 48% of its calories come from fat, with 32% from carbohydrates and 21% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

60kcal per 100 g
3.1 gprotein
4.8 gcarbohydrates
3.2 gfat
150kcal in serving, 250 ml, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 3.2 g 4%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 11.2 mg 4%
Sodium L 42 mg 2%
Total carbohydrates L 4.8 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.8 g
Added sugars L 0 g 0%
Protein L 3.1 g 6%
Vitamin A L 60 µg7%
Vitamin D L 1 µg5%
Calcium L 100 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 32%Fat: 48%60kcal / 100 g
  • Protein 21%
  • Carbohydrates 32%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin A7%Vitamin D5%

Nutritional insights

  • Protein3.1 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars4.8 gabove the median for dairy and eggs (median 4 g)
  • Fat3.2 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat1.8 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium42 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Essential Waitrose & Partners
Barcode
29598144
Label serving
250 ml (250 ml)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fresh Cows Milk Spinnys 60 3.1 g 4.7 g 3.2 g
Yogurt parfait Shorty's 60 3.7 g 10 g 1.1 g
Light Greek Style Luscious Lemon Big Pot Yogurt Muller 60 6.3 g 7.5 g 0.2 g
Milk Lactose free 3,2 Need4choice 60 3.2 g 4.7 g 3.2 g
Greek Light nonfat yogurt blueberry Kroger 60 8.7 g 5.3 g 0 g
Chobani Fit Tropical Yogurt Chobani 60 10.1 g 4.1 g 0.2 g
Ultrafiltere Milk 18g Protein Joyya Nelson 60 6.4 g 4 g 2 g
Full Cream Milk By Spinners Food Spinners Food 60 3 g 4.6 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 29598144. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Full Fat - 100% Fresh Cow’s Milk?

100 g of Full Fat - 100% Fresh Cow’s Milk has 60 kcal. Serving, 250 ml, 250 ml (250 g): about 150 kcal.

How much protein is in Full Fat - 100% Fresh Cow’s Milk?

Full Fat - 100% Fresh Cow’s Milk contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 7.8 g in serving, 250 ml, 250 ml (250 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Full Fat - 100% Fresh Cow’s Milk?

Full Fat - 100% Fresh Cow’s Milk has 4.8 g of total carbohydrates per 100 g, including 0 g of fiber and 4.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Full Fat - 100% Fresh Cow’s Milk?

Full Fat - 100% Fresh Cow’s Milk contains 3.2 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Full Fat - 100% Fresh Cow’s Milk?

100 g contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.