Fruits Coconut Thick & Smooth Strained Yoghurt
Packaged product Dairy and Eggs FAGE
Fruits Coconut Thick & Smooth Strained Yoghurt contains 116 kcal per 100 g.
Roughly 41% of its calories come from fat, with 34% from carbohydrates and 25% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 79 kcal per 100 g across 563 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 9.8 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.3 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 34%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.3 gin the top quarter of dairy and eggs (median 3.7 g)
- Sugars9.2 gabove the median for dairy and eggs (median 7 g)
- Fat5.2 gin the top quarter of dairy and eggs (median 3.2 g)
- Saturated fat4 gin the top quarter of dairy and eggs (median 2 g)
- Sodium36 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- FAGE
- Barcode
- 5201054057353
- Category
- Cow milk yogurts
- Packaging
- en:pp-lid,en:pp-pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
strained yoghurt [pasteurised skimmed milk, cream (milk), cultures], water, sugar, coconut cream (2%) (coconut, water), coconut (1,2%), maize starch, lemon juice concentrate, natural flavouring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Digestive deliciously creamy yogurt Müller | 116 | 4.9 g | 20 g | 4.6 g |
| Yogurt BlackBerry & Raspberry Al Rawabi | 115 | 3.8 g | 18 g | 3.1 g |
| Joghurt mild Stracciatella Rewe | 115 | 3.5 g | 13.3 g | 5 g |
| raspberry finest yoghurt noosa | 115 | 4.9 g | 14.5 g | 4.9 g |
| Yaourt au lait de Savoie et au nougat de Montélimar Casino | 115 | 3.8 g | 13 g | 5.3 g |
| Joghurt 10% Griechischer Art Nature CULINARIUM | 115 | 3.8 g | 4.5 g | 10 g |
| rhubarb yogurt inspired by centra | 115 | 3.4 g | 12 g | 5.8 g |
| Lactose free greek yoghurt Jalna | 114 | 3.7 g | 3.8 g | 9.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5201054057353. License: ODbL 1.0 (Open Food Facts). Source record dated April 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.