Fruit Mix Candies
Packaged product Sweets and Desserts Ferrara Candy Company
Fruit Mix Candies contains 348 kcal per 100 g. A serving, 1 box, 23 g (23 g) provides about 80 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 87 mg | 4% |
| Total carbohydrates L | 87 g | 32% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 69.6 g | |
| Added sugars L | 69.6 g | 139% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars69.6 gin the top quarter of sweets and desserts (median 54 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.3 g)
- Sodium87 mgabove the median for sweets and desserts (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 348 kcal | 348 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 87 g | 87 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | 0 g |
| Sugars | 69.6 g | 69.6 g |
| Sodium | 44.2 mg | 87 mg |
Product details
- Brand
- Ferrara Candy Company
- Barcode
- 0041420117862
- Label serving
- 1 BOX (23 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, corn syrup, modified food starch (corn), lemon juice from concentrate, fumaric acid, adipic acid, acacia (gum arabic), lactic acid, malic acid, natural and artificial flavors, confectioner's glaze (shellac), citric acid, sodium lactate, sodium citrate, titanium dioxide [color], red 40, yellow 6, yellow 5, carnauba wax, white mineral oil, blue 1, blue 2.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Party Mix Natural Confectionery | 348 | 4 g | 80 g | 4 g |
| Candy Nestlé | 348 | 0 g | 78.3 g | 6.5 g |
| Simply balanced, organic fruit snacks, strawberry Target Brands Inc. | 348 | 0 g | 82.6 g | 0 g |
| Katjesdrop Venco | 348 | 25 g | 63 g | 0.8 g |
| Doscher's, French Chew Taffy, Candy Cane Crunch, Peppermint Doscher's Candies Inc. | 348 | 2.2 g | 84.8 g | 2.2 g |
| Haribo Osterei Haribo | 348 | 4.7 g | 81 g | 0.5 g |
| Slikkepind Lollipop Flying Tiger | 348 | 0 g | 87 g | 0 g |
| Grün Ohr Hasen Katjes | 348 | 0.3 g | 84 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2542947. License: CC0 1.0 (U.S. public domain). Source record dated May 14, 2022. Imported November 6, 2026.
- Open Food Facts, record 0041420117862. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.