Frozen yogurt caramel pecan crunch
Packaged product Dairy and Eggs null
Frozen yogurt caramel pecan crunch contains 106 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 22% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 63.8 mg | 3% |
| Total carbohydrates L | 19.1 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 14.4 g | |
| Added sugars L | 11.8 g | 24% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 72%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of dairy and eggs (median 8 g)
- Sugars14.4 gin the top quarter of dairy and eggs (median 3.9 g)
- Fat2.7 gin the lowest quarter of dairy and eggs (median 10 g)
- Saturated fat1.3 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium63.8 mgbelow the median for dairy and eggs (median 232 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- null
- Barcode
- 0060383865955
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Modified milk ingredients, Sugars (sugar, glucose), Caramel ribbon (sweetened condensed milk, natural flavour, sodium citrate, carrageenan, soy lecithin), | caramel colour), Soy mono-and diglycerides, Carob bean Cream, Praline pecans (sugar, pecans, butter, salt, natural flavour, sodium citrate, carrageenan, soy lecithin) extract, Caramel colour, Bacterial culture. May contain: Peanuts, Other tree nuts. Ingrédients : Substances laitières modifiées, Sucres |(sucre, glucose), Ruban de caramel (lait condensé sucré, sucre, eau, glucose, huile de noix de coco. cassonade, sel, arôme naturel, citrate de sodium, carraghénine, lécithine de soya), Crème, Pacanes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCreamMilkSaltCoconut oil
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|---|---|---|---|---|
| Espresso Flake Icecream Longos | 106 | 1.1 g | 14.4 g | 5.3 g |
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| Cup Shotz Mac and Cheese Bramwells Express | 106 | 4.4 g | 18 g | 1.7 g |
| Salade de lentilles vertes, butternut et œuf poché Seazon | 106 | 6.1 g | 10 g | 3.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen yogurt caramel pecan crunch?
100 g of Frozen yogurt caramel pecan crunch has 106 kcal.
How much protein is in Frozen yogurt caramel pecan crunch?
Frozen yogurt caramel pecan crunch contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Frozen yogurt caramel pecan crunch?
Frozen yogurt caramel pecan crunch has 19.1 g of total carbohydrates per 100 g, including 14.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frozen yogurt caramel pecan crunch?
Frozen yogurt caramel pecan crunch contains 2.7 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Frozen yogurt caramel pecan crunch?
100 g contains 63.8 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383865955. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.