Calories in Frozen novelties, juice type, orange

Generic food Frozen Sweets and Desserts

Frozen novelties, juice type, orange contains 95 kcal per 100 g. A typical serving of 1 fl oz (29.8 g) provides about 28 kcal.

Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 29% of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: SR Legacy.

95kcal per 100 g
0.5 gprotein
23.2 gcarbohydrates
0 gfat
28kcal in 1 fl oz (29.8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 95 kcal
Total fat ? 0 g 0%
Saturated fat ? 0 g 0%
Cholesterol C 0 mg 0%
Sodium ? 8 mg 0.3%
Total carbohydrates C 23.2 g 8%
Dietary fiber ? 0.1 g 0.4%
Total sugars C 20 g
Protein ? 0.5 g 1%
Vitamin A C 1 µg0.1%
Vitamin C ? 25.7 mg29%
Vitamin D Z 0 µg0%
Vitamin E C 0.04 mg0.3%
Vitamin K I 0.1 µg0.1%
Thiamin (B1) ? 0.01 mg0.8%
Riboflavin (B2) ? 0.03 mg2%
Niacin (B3) ? 0.16 mg1%
Pantothenic acid (B5) C 0.065 mg1%
Vitamin B6 C 0.018 mg1%
Folate (B9) C 18 µg5%
Vitamin B12 C 0 µg0%
Choline M 2.9 mg0.5%
Calcium ? 9 mg0.7%
Iron ? 0.47 mg3%
Magnesium ? 8 mg2%
Phosphorus ? 13 mg1%
Potassium ? 100 mg2%
Zinc ? 0.02 mg0.2%
Copper ? 0.022 mg2%
Manganese C 0.008 mg0.3%
Selenium I 0.1 µg0.2%
Fluoride M 77 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 98%95kcal / 100 g
  • Protein 2%
  • Carbohydrates 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C29%Folate (B9)5%Iron3%Copper2%Riboflavin (B2)2%Potassium2%Magnesium2%Pantothenic acid (B5)1%Vitamin B61%Phosphorus1%

Nutritional insights

  • Protein0.5 gbelow the median for sweets and desserts (median 3 g)
  • Fiber0.1 gbelow the median for sweets and desserts (median 0.8 g)
  • Sugars20 gin the lowest quarter of sweets and desserts (median 46.5 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 4.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.1 g)
  • Sodium8 mgin the lowest quarter of sweets and desserts (median 79 mg)
  • Protein per 100 kcal0.53 gprotein density, useful for comparing foods with different calorie levels
  • Water76.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0 g
Polyunsaturated fat ?0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0 g
SFA 18:0 ?0 g
MUFA 18:1 ?0 g
PUFA 18:3 ?0 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene C12 µg
Lycopene C0 µg
Lutein + zeaxanthin C39 µg
Retinol C0 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Water ?76.1 g
Alcohol C0 g
Caffeine Z0 mg
Ash C0.23 g
Theobromine Z0 mg
Energy C396 kJ
Vitamin A, IU C21 IU
Folic acid C0 µg
Folate, food C18 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Frozen novelties

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Frozen fruit juice bar Frozen 106 0.81 g 25.4 g 0.06 g
Frozen yogurts, flavors other than chocolate Frozen 127 3 g 21.6 g 3.6 g
Frozen yogurt, NFS Frozen 127 3 g 21.6 g 3.6 g
Frozen yogurt, vanilla Frozen 127 3 g 21.6 g 3.6 g
Frozen yogurt bar, vanilla Frozen 127 3 g 21.6 g 3.6 g
Frozen yogurt cone, vanilla Frozen 139 3.2 g 23.9 g 3.7 g
Frozen yogurt cone, vanilla, waffle cone Frozen 143 3.3 g 25.3 g 3.6 g
Frozen yogurts, chocolate Frozen 131 3 g 21.6 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen novelties?

100 g of frozen novelties has 95 kcal. 1 fl oz (29.8 g): about 28 kcal. 1 bar (74 g): about 70 kcal.

How much protein is in frozen novelties?

Frozen novelties contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.15 g in 1 fl oz (29.8 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3 g).

How many carbs are in frozen novelties?

Frozen novelties has 23.2 g of total carbohydrates per 100 g, including 0.1 g of fiber and 20 g of sugars.

How much fat is in frozen novelties?

Frozen novelties contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does frozen novelties contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (29% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen novelties?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168113. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.