Calories in Frozen novelties, ice type, pop, with low calorie sweetener

Generic food Frozen Sweets and Desserts

Frozen novelties, ice type, pop, with low calorie sweetener contains 24 kcal per 100 g. A 1 serving 1.75 fl oz pop (55 g) provides about 13 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 12% of the Daily Value for Vitamin C.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

24kcal per 100 g
0 gprotein
5.9 gcarbohydrates
0 gfat
13kcal in 1 serving 1.75 fl oz pop (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 24 kcal
Total fat I 0 g 0%
Saturated fat I 0 g 0%
Cholesterol I 0 mg 0%
Sodium M 10 mg 0.4%
Total carbohydrates C 5.9 g 2%
Dietary fiber M 0 g 0%
Total sugars C 1.5 g
Protein M 0 g 0%
Vitamin A C 0 µg0%
Vitamin C M 10.4 mg12%
Vitamin D Z 0 µg0%
Vitamin E I 0 mg0%
Vitamin K I 0 µg0%
Thiamin (B1) C 0 mg0%
Riboflavin (B2) C 0 mg0%
Niacin (B3) C 0 mg0%
Pantothenic acid (B5) C 0 mg0%
Vitamin B6 C 0 mg0%
Folate (B9) C 0 µg0%
Vitamin B12 C 0 µg0%
Choline Z 0 mg0%
Calcium M 0 mg0%
Iron M 0.67 mg4%
Magnesium M 1 mg0.2%
Phosphorus M 0 mg0%
Potassium M 11 mg0.2%
Zinc M 0.47 mg4%
Copper M 0 mg0%
Manganese M 0 mg0%
Selenium C 0 µg0%
Fluoride M 88.9 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%24kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C12%Zinc4%Iron4%Magnesium0.2%Potassium0.2%Vitamin A0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.8 g)
  • Sugars1.5 gin the lowest quarter of sweets and desserts (median 46.5 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 4.3 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 2.1 g)
  • Sodium10 mgin the lowest quarter of sweets and desserts (median 79 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water94 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C0 g
Polyunsaturated fat C0 g
Sugars and starch (5)
Sucrose M0.7 g
Glucose M0.47 g
Fructose M0.34 g
Lactose M0 g
Maltose M0 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C0 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 ?0 g
SFA 16:0 C0 g
SFA 18:0 C0 g
MUFA 18:1 C0 g
PUFA 18:3 ?0 g
PUFA 20:4 C0 g
MUFA 16:1 ?0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (7)
Beta-carotene C0 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C0 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Water M94 g
Alcohol C0 g
Caffeine C0 mg
Ash M0.06 g
Theobromine C0 mg
Energy C99 kJ
Vitamin A, IU I0 IU
Folic acid C0 µg
Folate, food C0 µg
Vitamin E, added C0 mg
Vitamin B-12, added C0 µg

Other forms of Frozen novelties

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Frozen fruit juice bar, no sugar added Frozen 30 0.12 g 7.4 g 0.01 g
Italian Ice, no sugar added 24 0 g 5.9 g 0 g
Popsicle, no sugar added 24 0 g 5.9 g 0 g
Snow cone, no sugar added 24 0 g 5.9 g 0 g
Gelatin dessert, sugar free, with fruit 22 0.77 g 4.9 g 0.01 g
Gelatin desserts, dry mix, reduced calorie, with aspartame, prepared with water Dried or dry 20 0.83 g 4.2 g 0 g
Gelatin dessert, sugar free 20 0.83 g 4.2 g 0 g
Sugar substitute, saccharin, liquid 8 0.02 g 2.1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen novelties?

100 g of frozen novelties has 24 kcal. 1 serving 1.75 fl oz pop (55 g): about 13 kcal.

How much protein is in frozen novelties?

Frozen novelties contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 1 serving 1.75 fl oz pop (55 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3 g).

How many carbs are in frozen novelties?

Frozen novelties has 5.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.5 g of sugars.

How much fat is in frozen novelties?

Frozen novelties contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does frozen novelties contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen novelties?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168132. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.