Frozen Dairy Dessert

Packaged product Sweets and Desserts Breyers

Frozen Dairy Dessert contains 139 kcal per 100 g. A serving, 23 cup, 79 g (79 g) provides about 110 kcal.

Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Frozen Dairy Dessert by Breyers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
139kcal per 100 g
2.5 gprotein
21.5 gcarbohydrates
7.6 gfat
110kcal in serving, 23 cup, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 7.6 g 10%
Saturated fat L 5.1 g 25%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 57 mg 2%
Total carbohydrates L 21.5 g 8%
Dietary fiber L 5.1 g 18%
Total sugars L 3.8 g
Added sugars L 0 g 0%
Protein L 2.5 g 5%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 89 mg7%
Iron L 0 mg0%
Potassium L 165 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 52%Fat: 42%139kcal / 100 g
  • Protein 6%
  • Carbohydrates 52%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Potassium4%Vitamin D0%Choline0%Iron0%

Nutritional insights

  • Protein2.5 gbelow the median for sweets and desserts (median 3.2 g)
  • Fiber5.1 gin the top quarter of sweets and desserts (median 0.3 g)
  • Sugars3.8 gin the lowest quarter of sweets and desserts (median 21.9 g)
  • Fat7.6 gbelow the median for sweets and desserts (median 10.3 g)
  • Saturated fat5.1 gbelow the median for sweets and desserts (median 6.4 g)
  • Sodium57 mgbelow the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Total sugar alcohols L10 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 139 kcal139 kcal
Protein 2.5 g2.5 g
Carbohydrates 21.5 g21.5 g
Fat 7.6 g7.6 g
Fiber 5.1 g5.1 g
Sugars 10.1 g3.8 g
Sodium 50.6 mg57 mg

Product details

Brand
Breyers
Barcode
0077567283207
Label serving
23 cup (79 g)
Category
Frozen desserts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, sorbitol, maltodextrin (corn), water, dutched cocoa (processed with alkali), less than 2% of: glycerin, whey, mono and diglycerides, vegetable gums (guar, carob bean), salt, acesulfame potassium, sucralose (splenda brand), natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSalt

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Dean's, country fresh, sherbert, pineapple Dean's 139 0.87 g 30.4 g 0.87 g
Chocolate Fudge Brownie Ice cream Tesco 139 4.9 g 22.4 g 4.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Dairy Dessert?

100 g of Frozen Dairy Dessert has 139 kcal. Serving, 23 cup, 79 g (79 g): about 110 kcal.

How much protein is in Frozen Dairy Dessert?

Frozen Dairy Dessert contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 23 cup, 79 g (79 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.2 g).

How many carbs are in Frozen Dairy Dessert?

Frozen Dairy Dessert has 21.5 g of total carbohydrates per 100 g, including 5.1 g of fiber and 3.8 g of sugars.

How much fat is in Frozen Dairy Dessert?

Frozen Dairy Dessert contains 7.6 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

How much sodium is in Frozen Dairy Dessert?

100 g contains 57 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2676374. License: CC0 1.0 (U.S. public domain). Source record dated December 24, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0077567283207. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.