Frozen Crisp Grass Carp Slices

Packaged product Snacks Jack & Rings

Frozen Crisp Grass Carp Slices contains 107 kcal per 100 g. A serving, 0.3 bag, 84 g (84 g) provides about 90 kcal.

Roughly 48% of its calories come from fat, with 39% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 457 kcal per 100 g across 49,998 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

107kcal per 100 g
10.7 gprotein
3.6 gcarbohydrates
6 gfat
90kcal in serving, 0.3 bag, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 6 g 8%
Saturated fat L 1.8 g 9%
Trans fat L 0 g
Cholesterol L 23.8 mg 8%
Sodium L 476 mg 21%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 10.7 g 21%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 13%Fat: 48%107kcal / 100 g
  • Protein 39%
  • Carbohydrates 13%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.7 gabove the median for snacks (median 7.5 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.5 g)
  • Fat6 gin the lowest quarter of snacks (median 20.9 g)
  • Saturated fat1.8 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium476 mgabove the median for snacks (median 424 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack & Rings
Barcode
0600609400760
Label serving
0.3 bag (84 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Bread & Butter Chips (Pickles) Aldi 107 0 g 25 g 0 g
Chipotle Chicken Breast Fredericks By Meijer 107 21.4 g 1.8 g 1.8 g
Bread & Butter Chips Kroger 107 0 g 25 g 0 g
Clearly Pickles Bread & Butter Chips Mt. Olive 107 0 g 25 g 0 g
GG Frederiks by Meijer Chipotle Chicken Breast Fresh from Meijer 107 23.2 g 1.8 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0600609400760. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frozen Crisp Grass Carp Slices?

100 g of Frozen Crisp Grass Carp Slices has 107 kcal. Serving, 0.3 bag, 84 g (84 g): about 90 kcal.

Is Frozen Crisp Grass Carp Slices high in protein?

Frozen Crisp Grass Carp Slices contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 9 g in serving, 0.3 bag, 84 g (84 g). About 39% of its calories come from protein. Compared with other snacks, that is above the median (median 7.5 g).

How many carbs are in Frozen Crisp Grass Carp Slices?

Frozen Crisp Grass Carp Slices has 3.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Crisp Grass Carp Slices?

Frozen Crisp Grass Carp Slices contains 6 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Frozen Crisp Grass Carp Slices?

100 g contains 476 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.