Fromage fondu
Packaged product Dairy and Eggs Mis
Fromage fondu contains 217 kcal per 100 g. A serving, 15.0 g (15 g) provides about 33 kcal.
Roughly 64% of its calories come from fat, with 21% from protein and 15% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 251 kcal per 100 g across 361 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 217 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 708 mg | 31% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 15%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gbelow the median for dairy and eggs (median 12 g)
- Sugars3 gbelow the median for dairy and eggs (median 4.9 g)
- Fat15 gin the lowest quarter of dairy and eggs (median 19.5 g)
- Saturated fat10 gin the lowest quarter of dairy and eggs (median 13 g)
- Sodium708 mgbelow the median for dairy and eggs (median 840 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mis
- Barcode
- 8682214709034
- Quantity
- 120 g
- Label serving
- 15.0 g
- Category
- Processed cheeses
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sl: 2202 since 20 mis 1976,,, semi-skimmed melting cheese (produced from sheep, goat and cow milk,) contains at least 25% milk fat in dry matter, ingredients: feta cheese (pasteurized cow's milk, salt, stabilizer (calcium chloride), rennet, cheese culture), skimmed milk powder, butter (pasteurized cow's milk cream, butter culture), tulum cheese (pasteurized (cow, sheep, goat) milk, salt, rennet, cheese culture), cheddar cheese (pasteurized cow's milk, rennet, salt, cheese culture), emulsifying salts (calcium phosphates, sodium citrates, sodium phosphates, diphosphates, polyphosphates), milk protein, expiry date (stt) and batch number (cu) are indicated on the packaging, must be consumed before the expiry date, store between ( 4)-( 10)°c, gida i̇şletmecisi sok marketler ticaret, a,ş, kısıklı mahallesi hanımseti sokak no: 35b/1 üsküdar/i̇stanbul bel karner gıda a,ş, produced by enerii enerj on behalf of şok marketler ticaret, a,ş,) consumer communication center (0850) 808 00 00 907/217 fat for 100g (9) 15 - saturated fat (gi carbohydrate (g) 10 8 - sugars (g) 3 protein (g) 11 salt (g) 1,8 8 682214 709034 variety no: ab tr 22 04386-00 16115 pap 59-0027 made in turkey, net: 120 ge (15g x 8 pcs) 76064158 23 ago 2026, 18:04
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondue L'original Sans Alcohol Hardegger | 217 | 16 g | 2.5 g | 16 g |
| Cheddar bonna 24 p Bonna | 218 | 13 g | 10 g | 21 g |
| Hamouddds La vache qui rit | 218 | 10.5 g | 4.5 g | 17.5 g |
| Fettine formaggio fuso Bene Sì | 218 | 18 g | 0 g | 16 g |
| Tranchettes croque-monsieur Le Prix Gagnant ! | 218 | 14 g | 9 g | 14 g |
| La vache qui rit crémeuuuh! La vache qui rit | 218 | 10.5 g | 4.5 g | 17.5 g |
| Vache Qui Rit Bel | 218 | 10.5 g | 4.5 g | 17.5 g |
| Fondue Matterhorn Matterhorn | 216 | 15 g | 3 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage fondu?
100 g of Fromage fondu has 217 kcal. Serving, 15.0 g (15 g): about 33 kcal.
Is Fromage fondu high in protein?
Fromage fondu contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 1.7 g in serving, 15.0 g (15 g). About 21% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 12 g).
How many carbs are in Fromage fondu?
Fromage fondu has 8 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage fondu?
Fromage fondu contains 15 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Fromage fondu?
100 g contains 708 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 15, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8682214709034. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.