Fresh Ground Turkey
Packaged product Poultry Butterball
Fresh Ground Turkey contains 170 kcal per 100 g. A serving, 112 g (112 g) provides about 190 kcal.
Roughly 55% of its calories come from fat, with 45% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (161 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 9.8 g | 13% |
| Saturated fat L | 2.2 g | 11% |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24% |
| Sodium L | 71 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17.9 g | 36% |
| Calcium L | 71 mg | 5% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.9 gbelow the median for poultry (median 18.8 g)
- Fat9.8 gabove the median for poultry (median 7.4 g)
- Saturated fat2.2 gabove the median for poultry (median 1.8 g)
- Sodium71 mgin the lowest quarter of poultry (median 755 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 170 kcal | 170 kcal |
| Protein | 17.9 g | 17.9 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 9.8 g | 9.8 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 71.4 mg | 71 mg |
Product details
- Brand
- Butterball
- Barcode
- 0022655702214
- Quantity
- 16 oz
- Label serving
- 112 g
- Category
- Turkey and its products
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
4 servings per container serving size 4 0z (112g) calories per serving 160 Total fat 11g 15% Sat fat 3.5g 17% Trans fat 0g Cholesterol. 50mg 17% Sodium 90mg 4% Vit.D Omcg0% calcium Omg 0% iron 1.5mg 8% Potas. 250mg 6%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| irish turkey whole bird medium oakhurst | 174 | 25 g | 0.5 g | 8.1 g |
| Turkey Carl Buddig | 164 | 14.5 g | 3.6 g | 9.1 g |
| Uncured Turkey Bacon Appleton Farms | 179 | 21.4 g | 3.6 g | 10.7 g |
| Pavo Trufado CARNICAS SERRANO S.L. | 179 | 13 g | 4 g | 12 g |
| Turkey Snack Mates The New Primal | 161 | 28.6 g | 7.1 g | 3.6 g |
| Cilantro Lime Turkey Sticks The New Primal | 161 | 25 g | 3.6 g | 5.4 g |
| Organic No Sugar Added Uncured Turkey Bacon 365 Whole Foods Market | 161 | 21.4 g | 0 g | 8.9 g |
| Salchicha De Pavo Oscar Mayer | 180 | 11.4 g | 6.2 g | 12.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2158068. License: CC0 1.0 (U.S. public domain). Source record dated June 22, 2020. Imported November 6, 2026.
- Open Food Facts, record 0022655702214. License: ODbL 1.0 (Open Food Facts). Source record dated February 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.