How many calories are in French with smoked bacon dressing?

100 g of French with smoked bacon dressing has 424 kcal. Serving, 2 tbsp, 32 g (32 g): about 136 kcal.

How much protein is in French with smoked bacon dressing?

French with smoked bacon dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 32 g (32 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in French with smoked bacon dressing?

French with smoked bacon dressing has 30.3 g of total carbohydrates per 100 g, including 0 g of fiber and 27.3 g of sugars.

How much fat is in French with smoked bacon dressing?

French with smoked bacon dressing contains 36.4 g of fat per 100 g, of which 6.1 g is saturated (30% of the Daily Value).

What vitamins and minerals does French with smoked bacon dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in French with smoked bacon dressing?

100 g contains 788 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

French with smoked bacon dressing

Packaged product Soups and Sauces Ken's

French with smoked bacon dressing contains 424 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 136 kcal.

Roughly 73% of its calories come from fat, with 27% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 21% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

424kcal per 100 g

0 gprotein

30.3 gcarbohydrates

36.4 gfat

136kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	424 kcal
Total fat L	36.4 g	47%
Saturated fat L	6.1 g	30%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	788 mg	34%
Total carbohydrates L	30.3 g	11%
Dietary fiber L	0 g	0%
Total sugars L	27.3 g
Added sugars L	27.3 g	55%
Protein L	0 g	0%
Vitamin A L	188 µg	21%
Vitamin C L	3.8 mg	4%
Vitamin D L	0 µg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%
Potassium L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 27%
Fat 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sugars27.3 gin the top quarter of soups and sauces (median 4 g)
Fat36.4 gin the top quarter of soups and sauces (median 4.2 g)
Saturated fat6.1 gin the top quarter of soups and sauces (median 0.5 g)
Sodium788 mgabove the median for soups and sauces (median 613 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	438 kcal	424 kcal
Protein	0 g	0 g
Carbohydrates	28.1 g	30.3 g
Fat	34.4 g	36.4 g
Fiber	0 g	0 g
Sugars	28.1 g	27.3 g
Sodium	781 mg	788 mg

Product details

Brand: Ken's
Barcode: 0041335000143
Label serving: 2 Tbsp (32 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soybean oil, sugar, water, cider vinegar, vinegar, tomato paste, extra virgin olive oil, contains less than 2% of smoked bacon (pork cured with: water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), salt, paprika, mustard flour, xanthan gum, hydrolyzed corn protein, onion powder, potassium sorbate and sodium benzoate (preservatives), garlic powder, smoke flavoring, spice, natural flavor, molasses, corn syrup, calcium disodium edta (to protect flavor), caramel color, tamarind.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Vinegar Tomato Olive oil Salt Onion Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2673518. License: CC0 1.0 (U.S. public domain). Source record dated March 13, 2023. Imported November 6, 2026.
Open Food Facts, record 0041335000143. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.