French Country Vegetable
Packaged product Soups and Sauces Amy's
French Country Vegetable contains 73 kcal per 100 g. A serving, 1 serving, 408 g (408 g) provides about 298 kcal.
Roughly 50% of its calories come from carbohydrates, with 39% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 0.41 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 278 mg | 12% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.5 mg | 2% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.73 mg | 4% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 262 mg | 6% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 50%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gabove the median for soups and sauces (median 1.9 g)
- Fiber2 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars1.6 gabove the median for soups and sauces (median 0.82 g)
- Fat3.3 gin the top quarter of soups and sauces (median 1 g)
- Saturated fat0.41 gabove the median for soups and sauces (median 0.2 g)
- Sodium278 mgbelow the median for soups and sauces (median 326 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Caffeine L | 0 mg |
|---|---|
| Vitamin A, IU L | 82 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 88.2 kcal | 73 kcal |
| Protein | 2.5 g | 2 g |
| Carbohydrates | 11.3 g | 9.4 g |
| Fat | 3.7 g | 3.3 g |
| Fiber | 2.7 g | 2 g |
| Sugars | 1.7 g | 1.6 g |
| Sodium | 294 mg | 278 mg |
Product details
- Brand
- Amy's
- Barcode
- 0042272005918
- Quantity
- 14.4 oz, 408g
- Label serving
- 1 serving (408 g)
- Category
- Canned soups
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filtered water, organic diced tomatoes, organic onions, organic white beans, organic zucchini, organic mushrooms, organic long grain red rice, organic bell peppers, organic extra virgin olive oil, sea salt, organic garlic, organic spices, organic black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Market pantry, extra noodle condensed soup Market Pantry | 73 | 2.4 g | 11.4 g | 1.6 g |
| Market pantry, tomato condensed soup Market Pantry | 73 | 1.6 g | 16.3 g | 0 g |
| Market pantry, condensed tomato soup Market Pantry | 73 | 1.6 g | 16.3 g | 0 g |
| Market pantry, cream of condensed mushroom soup Market Pantry | 73 | 1.6 g | 7.3 g | 4.9 g |
| Vegetable Beef Soup Great Value | 73 | 4.1 g | 11.4 g | 0.81 g |
| Österrikisk Gulaschsoppa Knorr | 73 | 3.9 g | 6.5 g | 3.2 g |
| Chunky sirloin burger ready-to-serve soup, chunky Weis | 73 | 4.1 g | 9 g | 2.9 g |
| Market pantry, cream of celery condensed soup Market Pantry | 73 | 0.81 g | 8.9 g | 4.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2369953. License: CC0 1.0 (U.S. public domain). Source record dated August 31, 2022. Imported November 6, 2026.
- Open Food Facts, record 0042272005918. License: ODbL 1.0 (Open Food Facts). Source record dated June 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.