Hardwood Smoked Center Cut Bacon, Hardwood Smoked
Hardwood Smoked Center Cut Bacon, Hardwood Smoked contains 500 kcal per 100 g. A typical serving of 2 Slices (14 g) provides about 70 kcal.
Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 202 kcal per 100 g across 39,064 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 35.7 g | 46% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 143 mg | 48% |
| Sodium L | 2,000 mg | 87% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 28.6 g | 57% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28.6 gin the top quarter of meat (median 17.7 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat35.7 gin the top quarter of meat (median 8.6 g)
- Saturated fat10.7 gin the top quarter of meat (median 3.2 g)
- Sodium2,000 mgin the top quarter of meat (median 350 mg)
- Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 28.6 g | 28.6 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 35.7 g | 35.7 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 2,000 mg | 2,000 mg |
Product details
- Brand
- MEIJER
- Barcode
- 0708820008526
- Label serving
- 2 Slices
- Category
- Bacon, Sausages & Ribs
Ingredients
CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hickory Double Smoked Thick Cut Bacon, Hickory Double Smoked SWIFT | 500 | 41.7 g | 0 g | 37.5 g |
| Applewood Double Smoked Bacon, Applewood Double Smoked BELL'S MILL | 500 | 33.3 g | 8.3 g | 41.7 g |
| Bacon REDNER'S WAREHOUSE MARKETS | 500 | 35.7 g | 0 g | 35.7 g |
| Bacon REDNER'S WAREHOUSE MARKETS | 500 | 35.7 g | 0 g | 35.7 g |
| Thick Sliced Bacon HICKORY SWEET | 500 | 25 g | 0 g | 41.7 g |
| Hickory Double Smoked Thick Cut Bacon, Hickory SWIFT | 500 | 41.7 g | 0 g | 37.5 g |
| Applewood Smoked Uncured Bacon, Applewood Smoked 365 WHOLE FOODS MARKET | 500 | 35 g | 0 g | 40 g |
| Fully Cooked Bacon, Hardwood Smoked HICKORY SWEET | 500 | 25 g | 0 g | 41.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hardwood Smoked Center Cut Bacon, Hardwood Smoked?
100 g of Hardwood Smoked Center Cut Bacon, Hardwood Smoked has 500 kcal. 2 Slices (14 g): about 70 kcal.
Is Hardwood Smoked Center Cut Bacon, Hardwood Smoked high in protein?
Hardwood Smoked Center Cut Bacon, Hardwood Smoked contains 28.6 g of protein per 100 g (57% of the 50 g Daily Value), or 4 g in 2 Slices (14 g). About 26% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).
How many carbs are in Hardwood Smoked Center Cut Bacon, Hardwood Smoked?
Hardwood Smoked Center Cut Bacon, Hardwood Smoked has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Hardwood Smoked Center Cut Bacon, Hardwood Smoked?
Hardwood Smoked Center Cut Bacon, Hardwood Smoked contains 35.7 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).
How much sodium is in Hardwood Smoked Center Cut Bacon, Hardwood Smoked?
100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated July 27, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0708820008526. License: ODbL 1.0 (Open Food Facts). Source record dated November 7, 2023. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2630838. License: CC0 1.0 (U.S. public domain). Source record dated July 27, 2023. Imported November 6, 2026.
Last updated: . Source description: "HARDWOOD SMOKED CENTER CUT BACON, HARDWOOD SMOKED". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.