Fraise enrobée de chocolat
Packaged product Other Foods Hershey's
Fraise enrobée de chocolat contains 405 kcal per 100 g.
Roughly 60% of its calories come from carbohydrates, with 35% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 10.7 g | 54% |
| Sodium L | 71.4 mg | 3% |
| Total carbohydrates L | 64.3 g | 23% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 57.1 g | |
| Added sugars L | 50.2 g | 100% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 60%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gbelow the median for other foods (median 6.9 g)
- Fiber2.4 gabove the median for other foods (median 1.8 g)
- Sugars57.1 gin the top quarter of other foods (median 3.5 g)
- Fat16.7 gabove the median for other foods (median 6.4 g)
- Saturated fat10.7 gin the top quarter of other foods (median 1.9 g)
- Sodium71.4 mgbelow the median for other foods (median 236 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hershey's
- Barcode
- 0056600305274
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk chocolate [sugar, milk ingredients, cocoa butter, unsweetened chocolate, lecithin (soy), polyglycerol polyricinoleate, natural flavour], sugars (sugar, corn syrup, high fructose corn syrup), sorbitol, citric acid, natural flavour, potassium sorbate, allura red, glycerin, invertase. imported by / importé par hershey canada inc, mississauga, ontario, canada l4w ob questions or comments? questions ou commentaires? www.askhershey.com-or/ou 800-468-1714 contains: milk, soy. ingrédients : chocolat au lait [sucre, substances laitières, beurre de cacao, chocolat non sucré, lécithine (soja), polyricinoléate de polyglycérol, arôme naturel], sucres (sucre, sirop de maïs, sirop de maïs à haute teneur en fructose), sorbitol, acide citrique, arôme naturel, sorbate de potassium, rouge allura, glycérine, invertase. contient: lait, soja. 00 ik
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fraise enrobée de chocolat?
100 g of Fraise enrobée de chocolat has 405 kcal.
How much protein is in Fraise enrobée de chocolat?
Fraise enrobée de chocolat contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).
How many carbs are in Fraise enrobée de chocolat?
Fraise enrobée de chocolat has 64.3 g of total carbohydrates per 100 g, including 2.4 g of fiber and 57.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fraise enrobée de chocolat?
Fraise enrobée de chocolat contains 16.7 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).
How much sodium is in Fraise enrobée de chocolat?
100 g contains 71.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0056600305274. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.