Four Cheese
Packaged product Soups and Sauces Carbone
Four Cheese contains 97 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 110 kcal.
Roughly 59% of its calories come from fat, with 26% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 606 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97.3 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 3.5 g | 18% |
| Cholesterol L | 13.3 mg | 4% |
| Sodium L | 416 mg | 18% |
| Total carbohydrates L | 6.2 g | 2% |
| Dietary fiber L | 0.89 g | 3% |
| Total sugars L | 3.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.5 g | 7% |
| Calcium L | 113 mg | 9% |
| Iron L | 0.89 mg | 5% |
| Potassium L | 438 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 26%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gin the top quarter of soups and sauces (median 1.7 g)
- Fiber0.89 gin the lowest quarter of soups and sauces (median 1.6 g)
- Sugars3.5 gbelow the median for soups and sauces (median 4 g)
- Fat6.2 gabove the median for soups and sauces (median 5 g)
- Saturated fat3.5 gin the top quarter of soups and sauces (median 1 g)
- Sodium416 mgabove the median for soups and sauces (median 393 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carbone
- Barcode
- 0850024735644
- Label serving
- 1 portion (113 g)
- Category
- Pasta sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Imported Italian Tomatoes (Whole Peeled Tomatoes, Tomato Puree, Sea Salt, Basil), Heavy Cream, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Onions, Olive Oil, Sea Salt, Garlic, Romano Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Kosher Milk, Salt, Cultures, Kosher Enzymes), Ricotta Cheese (Milk, Vinegar, Salt), Black Pepper, Citric Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamOnionOlive oilSaltGarlicTomatoMilkVinegar
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|---|---|---|---|---|
| Sugo alle olive lecino Fini | 97 | 1.5 g | 5 g | 7.5 g |
| Cilantro & Lime Pasta Sauce Sonoma Gourmet | 97 | 3.2 g | 4.8 g | 7.3 g |
| Lemon & Herb Ricotta Pasta Sauce SONOMA GOURMET | 97 | 3.2 g | 4.8 g | 7.3 g |
| M&S Collection Italian Τοματο & Vodka Seir In Past M&S Food | 98 | 1.4 g | 5.5 g | 7.3 g |
| Sugo Ricotta Althea | 98 | 3.8 g | 5.9 g | 6.2 g |
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| improved Recipe 80ge gestion BARESA ITALIAN STYLE Baresa | 98 | 1.5 g | 7.6 g | 6.7 g |
| Sùgo àl ragù Società agricola Campotenese | 96 | 6.7 g | 5.2 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Four Cheese?
100 g of Four Cheese has 97 kcal. Serving, 1 portion, 113 g (113 g): about 110 kcal.
How much protein is in Four Cheese?
Four Cheese contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 1 portion, 113 g (113 g). About 15% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.7 g).
How many carbs are in Four Cheese?
Four Cheese has 6.2 g of total carbohydrates per 100 g, including 0.89 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Four Cheese?
Four Cheese contains 6.2 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Four Cheese?
100 g contains 416 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850024735644. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.