Flaky layer buttermilk biscuits
Packaged product Sweets and Desserts General Mills
Flaky layer buttermilk biscuits contains 310 kcal per 100 g.
Roughly 73% of its calories come from carbohydrates, with 16% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 4.3 g | 6% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 776 mg | 34% |
| Total carbohydrates L | 44.8 g | 16% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 8.6 g | |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 73%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gabove the median for sweets and desserts (median 5.6 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
- Sugars8.6 gbelow the median for sweets and desserts (median 21.6 g)
- Fat4.3 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat4.3 gbelow the median for sweets and desserts (median 5.6 g)
- Sodium776 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- General Mills
- Barcode
- 01808502
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean and palm oil, sugar, hydrogenated palm oil, baking powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). contains 2% or less of: vital wheat gluten, dextrose, fractionated palm oil, salt, potassium chloride, xanthan gum, mono and diglycerides, natural and artificial flavor, preservatives (tbhq, citric acid), butter, beta carotene (for color). contains wheat and milk ingredients.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSugarSaltButterWheat flour
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|---|---|---|---|---|
| Sugar free brownie mix Pillsbury | 310 | 3.4 g | 82.8 g | 0 g |
| Unexpected Cheddar Cheese Spread Trader Joe's | 310 | 13.8 g | 10.3 g | 24.1 g |
| Spiced Yellow Cake Mix (Unprepared) Oh So Easy! | 310 | 3.4 g | 75.9 g | 0.86 g |
| Sweet black licorice Nordic sweets | 310 | 3.4 g | 75.9 g | 0 g |
| Biscuits Pillsbury | 310 | 5.2 g | 46.6 g | 10.3 g |
| Pumpkin Pancakes Belgian Boys | 310 | 5.2 g | 36.2 g | 17.2 g |
| Marble Pound Cake Dave's Marketplace | 310 | 3.4 g | 53.4 g | 8.6 g |
| Biscuits Pillsbury | 310 | 5.2 g | 46.6 g | 10.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Flaky layer buttermilk biscuits?
100 g of Flaky layer buttermilk biscuits has 310 kcal.
How much protein is in Flaky layer buttermilk biscuits?
Flaky layer buttermilk biscuits contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.6 g).
How many carbs are in Flaky layer buttermilk biscuits?
Flaky layer buttermilk biscuits has 44.8 g of total carbohydrates per 100 g, including 1.7 g of fiber and 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Flaky layer buttermilk biscuits?
Flaky layer buttermilk biscuits contains 4.3 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
How much sodium is in Flaky layer buttermilk biscuits?
100 g contains 776 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 22, 2024. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01808502. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.