Flakey pastry

Packaged product Sweets and Desserts Archer Farms

Flakey pastry contains 423 kcal per 100 g. A serving, 1 pastry, 26 g (26 g) provides about 110 kcal.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (397 kcal per 100 g).

100 g provides 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

423kcal per 100 g
3.9 gprotein
46.2 gcarbohydrates
23.1 gfat
110kcal in serving, 1 pastry, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 23.1 g 30%
Saturated fat L 15.4 g 77%
Trans fat L 0 g
Cholesterol L 58 mg 19%
Sodium L 385 mg 17%
Total carbohydrates L 46.2 g 17%
Dietary fiber L 0 g 0%
Total sugars L 46.2 g
Protein L 3.9 g 8%
Vitamin A L 138 µg15%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 45%Fat: 51%423kcal / 100 g
  • Protein 4%
  • Carbohydrates 45%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15%Iron8%Vitamin C0%Calcium0%

Nutritional insights

  • Protein3.9 gin the lowest quarter of sweets and desserts (median 5.3 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.8 g)
  • Sugars46.2 gin the top quarter of sweets and desserts (median 25 g)
  • Fat23.1 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat15.4 gin the top quarter of sweets and desserts (median 6.5 g)
  • Sodium385 mgin the top quarter of sweets and desserts (median 248 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 423 kcal423 kcal
Protein 3.9 g3.9 g
Carbohydrates 46.2 g46.2 g
Fat 23.1 g23.1 g
Fiber 0 g0 g
Sugars 46.2 g46.2 g
Sodium 385 mg385 mg

Product details

Brand
Archer Farms
Barcode
0085239413036
Label serving
1 PASTRY (26 g)
Category
Pastries
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), unsalted butter, water, sugar, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterSugarSaltWheat flour

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Jewel bake shop, kolacky, raspberry Jewel 423 3.9 g 38.5 g 30.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2678207. License: CC0 1.0 (U.S. public domain). Source record dated September 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239413036. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Flakey pastry?

100 g of Flakey pastry has 423 kcal. Serving, 1 pastry, 26 g (26 g): about 110 kcal.

How much protein is in Flakey pastry?

Flakey pastry contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 1 pastry, 26 g (26 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.3 g).

How many carbs are in Flakey pastry?

Flakey pastry has 46.2 g of total carbohydrates per 100 g, including 0 g of fiber and 46.2 g of sugars.

How much fat is in Flakey pastry?

Flakey pastry contains 23.1 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).

What vitamins and minerals does Flakey pastry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Flakey pastry?

100 g contains 385 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.