Finest yoghurt

Packaged product Dairy and Eggs Noosa

Finest yoghurt contains 124 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 140 kcal.

Roughly 47% of its calories come from carbohydrates, with 37% from fat and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 85 kcal per 100 g across 8,584 products.

100 g provides 14% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

124kcal per 100 g
5.3 gprotein
15 gcarbohydrates
5.3 gfat
140kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 5.3 g 7%
Saturated fat L 2.7 g 13%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 49 mg 2%
Total carbohydrates L 15 g 5%
Dietary fiber L 0.9 g 3%
Total sugars L 13.3 g
Added sugars L 18.6 g 37%
Protein L 5.3 g 11%
Vitamin A L 26.4 µg3%
Vitamin C L 1.1 mg1%
Calcium L 177 mg14%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 47%Fat: 37%124kcal / 100 g
  • Protein 16%
  • Carbohydrates 47%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Vitamin A3%Vitamin C1%Iron0%

Nutritional insights

  • Protein5.3 gin the top quarter of dairy and eggs (median 3.8 g)
  • Fiber0.9 gin the top quarter of dairy and eggs (median 0.03 g)
  • Sugars13.3 gin the top quarter of dairy and eggs (median 10 g)
  • Fat5.3 gin the top quarter of dairy and eggs (median 2.7 g)
  • Saturated fat2.7 gin the top quarter of dairy and eggs (median 1.6 g)
  • Sodium49 mgabove the median for dairy and eggs (median 44 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L88 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 124 kcal124 kcal
Protein 5.3 g5.3 g
Carbohydrates 15 g15 g
Fat 5.3 g5.3 g
Fiber 0.9 g0.9 g
Sugars 13.3 g13.3 g
Sodium 49 mg49 mg

Product details

Brand
Noosa
Barcode
0853923002534
Label serving
4 ONZ (113 g)
Category
Yogurts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grade a pasteurized milk, fruit puree (rhubarb, cane sugar, strawberries, water, pectin, locust bean gum, fruit and vegetable juice, lemon juice concentrate), cane sugar, honey, kosher gelatin, pectin, live active cultures (s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, and l. casei.)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarHoney

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Finest yoghurt?

100 g of Finest yoghurt has 124 kcal. Serving, 4 onz, 113 g (113 g): about 140 kcal.

How much protein is in Finest yoghurt?

Finest yoghurt contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 6 g in serving, 4 onz, 113 g (113 g). About 16% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.8 g).

How many carbs are in Finest yoghurt?

Finest yoghurt has 15 g of total carbohydrates per 100 g, including 0.9 g of fiber and 13.3 g of sugars.

How much fat is in Finest yoghurt?

Finest yoghurt contains 5.3 g of fat per 100 g, of which 2.7 g is saturated (13% of the Daily Value).

What vitamins and minerals does Finest yoghurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Finest yoghurt?

100 g contains 49 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 410537. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0853923002534. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.