Ferrero Rocher classic
Packaged product Sweets and Desserts Ferrero Technical Services Srl
Ferrero Rocher classic contains 390 kcal per 100 g. A serving, 50 g, 70 ml (70 g) provides about 273 kcal.
Roughly 65% of its calories come from fat, with 30% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 329 kcal per 100 g across 499 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 27.8 g | 36% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 70.8 mg | 3% |
| Total carbohydrates L | 28.9 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 26.2 g | |
| Added sugars L | 9.8 g | 20% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 30%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of sweets and desserts (median 3.7 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.1 g)
- Sugars26.2 gbelow the median for sweets and desserts (median 29 g)
- Fat27.8 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat14 gabove the median for sweets and desserts (median 13 g)
- Sodium70.8 mgabove the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ferrero Technical Services Srl
- Barcode
- 8000500363539
- Quantity
- 200 g
- Label serving
- 50 g (70 ml)
- Category
- Ice cream bars coated with chocolate
- Packaging
- Cardboard,Film,Non-corrugated cardboard,Wood,en:enveloppage,en:pp5
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
reconstituted skimmed milk, milk chocolate 33,6 % (sugar, cocoa butter, cocoa paste, skimmed milk powder, concentrated butter, emulsifiers (lecithins [soy]), flavourings), hazelnuts 10,4%, sugar, vegetable fats (coconut, palm), glucose syrup, sunflower oil, milk proteins, lean cocoa, emulsifiers: mono - and diglycerides of fatty acids, lecithins (soya, sunflower), lactoserum powder, stabilizers: carob seed flour, guar gum , aromas, may contain eggs, almonds, walnuts, pecan nuts, pistachios, macadamia nuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterHazelnutGlucose syrupCoconut oilSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ferrero Rocher classic?
100 g of Ferrero Rocher classic has 390 kcal. Serving, 50 g, 70 ml (70 g): about 273 kcal.
How much protein is in Ferrero Rocher classic?
Ferrero Rocher classic contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 3.5 g in serving, 50 g, 70 ml (70 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.7 g).
How many carbs are in Ferrero Rocher classic?
Ferrero Rocher classic has 28.9 g of total carbohydrates per 100 g, including 0 g of fiber and 26.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ferrero Rocher classic?
Ferrero Rocher classic contains 27.8 g of fat per 100 g, of which 14 g is saturated (70% of the Daily Value).
How much sodium is in Ferrero Rocher classic?
100 g contains 70.8 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500363539. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.