Farmed Cooked Tail-On Shrimp
Packaged product Fish and Seafood Encore Seafoods
Farmed Cooked Tail-On Shrimp contains 118 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 100 kcal.
Roughly 86% of its calories come from protein, with 14% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 146 kcal per 100 g across 899 products.
100 g provides 7,833,333% of the Daily Value for Vitamin A and 12% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 200 mg | 67% |
| Sodium L | 541 mg | 24% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 24.7 g | 49% |
| Vitamin A L | 70,500,000 µg | 7,833,333% |
| Vitamin C L | 2.8 mg | 3% |
| Calcium L | 71 mg | 5% |
| Iron L | 2.1 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24.7 gin the top quarter of fish and seafood (median 16 g)
- Fat1.8 gbelow the median for fish and seafood (median 6.1 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 1.1 g)
- Sodium541 mgabove the median for fish and seafood (median 530 mg)
- Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 235 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 118 kcal | 118 kcal |
| Protein | 24.7 g | 24.7 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 1.8 g | 1.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 541 mg | 541 mg |
Product details
- Brand
- Encore Seafoods
- Barcode
- 0854319005412
- Quantity
- 8 oz
- Label serving
- 3 ONZ (85 g)
- Category
- Seafood
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Shrimp (farmed), salt, sodium tripolyphosphate (to retain moisture).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Pike Eel In Soy Sauce Canasia | 118 | 10.9 g | 5.5 g | 6.4 g |
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| Saucisses aux 3 poissons Marin Vendéen | 118 | 16.5 g | 3.7 g | 4.2 g |
| Bite Style Salmon Snack Louis Kemp | 118 | 10.6 g | 10.6 g | 3.5 g |
| Sardines in hot tomato sauce Polar | 118 | 15.3 g | 1.8 g | 5.9 g |
| Insalata di mare e legumi Fiorital | 119 | 14 g | 4 g | 4.2 g |
| Carpaccio Affumicato Todis | 119 | 24.4 g | 0.5 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farmed Cooked Tail-On Shrimp?
100 g of Farmed Cooked Tail-On Shrimp has 118 kcal. Serving, 3 onz, 85 g (85 g): about 100 kcal.
Is Farmed Cooked Tail-On Shrimp high in protein?
Farmed Cooked Tail-On Shrimp contains 24.7 g of protein per 100 g (49% of the 50 g Daily Value), or 21 g in serving, 3 onz, 85 g (85 g). About 86% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 16 g).
How many carbs are in Farmed Cooked Tail-On Shrimp?
Farmed Cooked Tail-On Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Farmed Cooked Tail-On Shrimp?
Farmed Cooked Tail-On Shrimp contains 1.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Farmed Cooked Tail-On Shrimp contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (7,833,333% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Farmed Cooked Tail-On Shrimp?
100 g contains 541 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated December 22, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2081345. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
- Open Food Facts, record 0854319005412. License: ODbL 1.0 (Open Food Facts). Source record dated December 22, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.