Farm fresh eggs with Omega 6
Packaged product Dairy and Eggs Chew's
Farm fresh eggs with Omega 6 contains 124 kcal per 100 g. A serving, 50 g (50 g) provides about 62 kcal.
Roughly 52% of its calories come from fat, with 42% from protein and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 727 products.
100 g provides 32% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 7.2 g | 9% |
| Saturated fat L | 2.9 g | 15% |
| Cholesterol L | 318 mg | 106% |
| Sodium L | 168 mg | 7% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 0.3 g | |
| Protein L | 13 g | 26% |
| Vitamin E L | 4.8 mg | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 6%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of dairy and eggs (median 12.4 g)
- Fiber0.3 gin the top quarter of dairy and eggs (median 0 g)
- Sugars0.3 gabove the median for dairy and eggs (median 0.27 g)
- Fat7.2 gin the lowest quarter of dairy and eggs (median 9.8 g)
- Saturated fat2.9 gbelow the median for dairy and eggs (median 3 g)
- Sodium168 mgin the top quarter of dairy and eggs (median 136 mg)
- Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.2 g |
|---|---|
| Polyunsaturated fat L | 1.9 g |
Individual fatty acids (1)
| Linoleic acid (omega-6, 18:2) L | 1.6 g |
|---|
Product details
- Brand
- Chew's
- Barcode
- 8887259119088
- Quantity
- 550 g
- Label serving
- 50 g
- Category
- Chicken eggs
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken eggs
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Extra Large Eggs Coles | 123 | 12.2 g | 1.4 g | 9.9 g |
| Ouă proaspete Agro-avic prosper | 125 | 12.1 g | 0.6 g | 8.2 g |
| Eggs H-E-B | 125 | 12.5 g | 0 g | 8 g |
| Organic brown egg cage free H-E-B | 125 | 12.5 g | 0 g | 8.9 g |
| Huevos de gallinas ecologicos Dia | 125 | 12.8 g | 3 g | 8.2 g |
| Fresh Brown Eggs LARGE Nature's Promise | 125 | 10.7 g | 0 g | 8.9 g |
| Kampong Eggs Farm Table | 122 | 11.7 g | 0.6 g | 8.1 g |
| Carrot Eggs Seng Choon | 126 | 12.1 g | 0.7 g | 8.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8887259119088. License: ODbL 1.0 (Open Food Facts). Source record dated November 27, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.