Farm 3 Eggs
Packaged product Dairy and Eggs Seng Choon
Farm 3 Eggs contains 127 kcal per 100 g. A serving, 50 g (50 g) provides about 64 kcal.
Roughly 58% of its calories come from fat, with 40% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (140 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 127 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 2.7 g | 14% |
| Cholesterol L | 319 mg | 106% |
| Sodium | not reported | |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 12.8 g | 26% |
| Vitamin E L | 2.5 mg | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 2%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.8 gin the top quarter of dairy and eggs (median 12.4 g)
- Fat8.2 gin the lowest quarter of dairy and eggs (median 9.8 g)
- Saturated fat2.7 gbelow the median for dairy and eggs (median 3 g)
- Protein per 100 kcal10.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 3.3 g |
|---|---|
| Polyunsaturated fat L | 2.2 g |
| Omega-3 fatty acids L | 0.2 g |
Product details
- Brand
- Seng Choon
- Barcode
- 8888436035504
- Quantity
- 550 g
- Label serving
- 50 g
- Category
- Chicken eggs
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken eggs
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Egg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farm Fresh Eggs with Organic Selenium Chew's | 127 | 12.6 g | 3.1 g | 7.2 g |
| Eggs Mantiqueira | 127 | 11 g | 1.3 g | 8.6 g |
| Ovos Brancos Extra Mantiqueira | 127 | 11 g | 1.3 g | 8.6 g |
| Uova fresche Italy-D | 128 | 12 g | 0 g | 8.7 g |
| Uova Penny | 126 | 12 g | 0 g | 8.7 g |
| 6 uova medie fresche Amadori | 128 | 12.4 g | 0 g | 8.7 g |
| Uova bio Crai | 128 | 12.4 g | 0 g | 8.7 g |
| Uova fresche Terrabuona | 128 | 12.4 g | 0.001 g | 8.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farm 3 Eggs?
100 g of Farm 3 Eggs has 127 kcal. Serving, 50 g (50 g): about 64 kcal.
Is Farm 3 Eggs high in protein?
Farm 3 Eggs contains 12.8 g of protein per 100 g (26% of the 50 g Daily Value), or 6.4 g in serving, 50 g (50 g). About 40% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 12.4 g).
How many carbs are in Farm 3 Eggs?
Farm 3 Eggs has 0.5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farm 3 Eggs?
Farm 3 Eggs contains 8.2 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).
What vitamins and minerals does Farm 3 Eggs contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (17% DV). The full list is in the vitamins and minerals table above.
Where does this nutrition data come from?
From Open Food Facts, record dated September 16, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8888436035504. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.