Falafel Burgers
Packaged product Meals and Dishes Ad-Visor
Falafel Burgers contains 182 kcal per 100 g. A serving, 1 patty, 99 g (99 g) provides about 180 kcal.
Roughly 66% of its calories come from carbohydrates, with 20% from protein and 15% from fat (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (188 kcal per 100 g).
100 g provides 25% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 495 mg | 22% |
| Total carbohydrates L | 30.3 g | 11% |
| Dietary fiber L | 8.1 g | 29% |
| Total sugars L | 6.1 g | |
| Protein L | 9.1 g | 18% |
| Vitamin A L | 60.6 µg | 7% |
| Vitamin C L | 6.1 mg | 7% |
| Calcium L | 81 mg | 6% |
| Iron L | 4.6 mg | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 66%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.1 gabove the median for meals and dishes (median 7.7 g)
- Fiber8.1 gin the top quarter of meals and dishes (median 1.5 g)
- Sugars6.1 gin the top quarter of meals and dishes (median 2.4 g)
- Fat3 gin the lowest quarter of meals and dishes (median 6.4 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 2.2 g)
- Sodium495 mgin the top quarter of meals and dishes (median 392 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 202 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 182 kcal | 182 kcal |
| Protein | 9.1 g | 9.1 g |
| Carbohydrates | 30.3 g | 30.3 g |
| Fat | 3 g | 3 g |
| Fiber | 8.1 g | 8.1 g |
| Sugars | 6.1 g | 6.1 g |
| Sodium | 495 mg | 495 mg |
Product details
- Brand
- Ad-Visor
- Barcode
- 0718122625130
- Label serving
- 1 PATTY (99 g)
- Category
- Frozen foods
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sprouted garbanzo beans, onions (minced), parsley (fresh), jalapeno pepper, cilantro (fresh), sea salt, garlic, cumin, coriander, baking soda, cayenne pepper, black pepper, xanthan gum, guar gum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Bean, Rice & Cheese Burritos Lilly B's | 182 | 7.1 g | 24.7 g | 5.9 g |
| Maxi burger di verdure Orogel | 182 | 4.5 g | 21 g | 8 g |
| Seafood Lasagna Pulmuone Foods Usa Inc. | 182 | 10.4 g | 9.9 g | 10.9 g |
| Vegetarian Burrito Etai's | 182 | 7.7 g | 25.9 g | 5.3 g |
| Ginger Chicken Dumplings LAOBAN | 182 | 10.6 g | 21.2 g | 6.8 g |
| Chicken Fried Rice Michelina's | 181 | 5.7 g | 28.2 g | 5.3 g |
| Mama rosie's, cheese lasagna with seasoned tomato sauce Mama | 181 | 7.4 g | 17.4 g | 8.7 g |
| Pagoda, chicken egg rolls, sweet chili sauce Pagoda | 184 | 6.9 g | 27.6 g | 4.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2069621. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0718122625130. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.