Extra Sharp Cheddar Cheese, Extra Sharp Cheddar

Packaged product Dairy and Eggs MEIJER

Extra Sharp Cheddar Cheese, Extra Sharp Cheddar contains 393 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 110 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40,486 products.

100 g provides 56% of the Daily Value for calcium, 20% of the Daily Value for Vitamin B12 and 19% of the Daily Value for iodine.

The values are label data submitted by the manufacturer to USDA FoodData Central.

393kcal per 100 g
25 gprotein
0 gcarbohydrates
32.1 gfat
110kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 32.1 g 41%
Saturated fat L 21.4 g 107%
Trans fat L 0 g
Cholesterol L 107 mg 36%
Sodium L 643 mg 28%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 25 g 50%
Vitamin A L 0 µg0%
Vitamin C L 1.3 mg1%
Vitamin D L 1 µg5%
Vitamin E L 0.009 mg0.1%
Thiamin (B1) L 0.043 mg4%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 0.091 mg0.6%
Pantothenic acid (B5) L 0.36 mg7%
Vitamin B6 L 0.044 mg3%
Folate (B9) L 4.9 µg1%
Vitamin B12 L 0.49 µg20%
Calcium L 729 mg56%
Iron L 0.61 mg3%
Magnesium L 11.5 mg3%
Phosphorus L 98.3 mg8%
Potassium L 71 mg2%
Zinc L 0.42 mg4%
Copper L 0.012 mg1%
Manganese L 0.006 mg0.2%
Selenium L 1.6 µg3%
Iodine L 28.3 µg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%393kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium56%Vitamin B1220%Iodine19%Riboflavin (B2)14%Phosphorus8%Pantothenic acid (B5)7%Vitamin D5%Zinc4%Thiamin (B1)4%Iron3%

Nutritional insights

  • Protein25 gin the top quarter of dairy and eggs (median 8.5 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.5 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.6 g)
  • Fat32.1 gin the top quarter of dairy and eggs (median 10.5 g)
  • Saturated fat21.4 gin the top quarter of dairy and eggs (median 4.5 g)
  • Sodium643 mgin the top quarter of dairy and eggs (median 243 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
  • Water90.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L7 µg
Other components (3)
Water L90.2 g
Alcohol L0 g
Vitamin A, IU L1,010 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal393 kcal
Protein 25 g25 g
Carbohydrates 0 g0 g
Fat 32.1 g32.1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 643 mg643 mg

Product details

Brand
MEIJER
Barcode
0041250950592
Category
Cheese

Ingredients

CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltMilk

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FoodCaloriesProteinCarbsFat
Cow's Milk Hard Cheese Cheese PRSIDENT 393 25 g 0 g 35.7 g
Shredded Romano Cheese STELLA 393 28.6 g 7.1 g 28.6 g
Italian 3 Cheese Blend STELLA 393 28.6 g 7.1 g 28.6 g
Shaved Parmesan Cheese STELLA 393 32.1 g 7.1 g 28.6 g
Monterey Jack Shredded Cheese CABOT 393 25 g 0 g 32.1 g
Traditional Fondue Grated Cheese Blend EMMI 393 28.6 g 0 g 32.1 g
Grana Padano Cheese STELLA 393 32.1 g 0 g 28.6 g
Classic Extra Sharp Vermont Cheddar Cheese CABOT 393 25 g 3.6 g 32.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Sharp Cheddar Cheese, Extra Sharp Cheddar?

100 g of Extra Sharp Cheddar Cheese, Extra Sharp Cheddar has 393 kcal. Serving, 1 serving, 28 g (28 g): about 110 kcal.

Is Extra Sharp Cheddar Cheese, Extra Sharp Cheddar high in protein?

Extra Sharp Cheddar Cheese, Extra Sharp Cheddar contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 1 serving, 28 g (28 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8.5 g).

How many carbs are in Extra Sharp Cheddar Cheese, Extra Sharp Cheddar?

Extra Sharp Cheddar Cheese, Extra Sharp Cheddar has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Extra Sharp Cheddar Cheese, Extra Sharp Cheddar?

Extra Sharp Cheddar Cheese, Extra Sharp Cheddar contains 32.1 g of fat per 100 g, of which 21.4 g is saturated (107% of the Daily Value).

What vitamins and minerals does Extra Sharp Cheddar Cheese, Extra Sharp Cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (56% DV), Vitamin B12 (20% DV), iodine (19% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Extra Sharp Cheddar Cheese, Extra Sharp Cheddar?

100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 28, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041250950592. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2621550. License: CC0 1.0 (U.S. public domain). Source record dated July 28, 2023. Imported November 6, 2026.

Last updated: . Source description: "EXTRA SHARP CHEDDAR CHEESE, EXTRA SHARP CHEDDAR". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.